Xiaoxia Wu | Biological Sciences | Best Researcher Award

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Prof. Xiaoxia Wu | Biological Sciences | Best Researcher Award

Professor from Northeast Agriculture University, China

Prof. Xiaoxia Wu is a distinguished Chinese scientist and Senior Researcher (Level II), with a profound impact in the field of soybean genetics, breeding, and biotechnology. As a Doctoral Supervisor and a recognized high-level talent in Heilongjiang Province, she has dedicated her career to advancing agricultural science through both fundamental research and applied innovations. She currently leads the Soybean Transgenic Breeding Team at the Key Laboratory of Soybean Biology & Genetic Breeding under the Ministry of Agriculture and is a Distinguished Professor at Northeast Agricultural University. Her leadership in over 30 major national and regional research projects highlights her ability to secure competitive funding and manage interdisciplinary teams. Prof. Wu has authored over 150 academic papers, including more than 50 indexed in SCI journals, and has edited two monographs. She has also been instrumental in developing over 30 soybean varieties. Through her mentorship, she has trained more than 100 Ph.D. and Master’s students. Her contributions extend beyond research into education, policy, and scientific community leadership, earning her several provincial awards and national committee roles. With a career grounded in scientific excellence, mentorship, and innovation, Prof. Wu stands as a model of impactful and responsible research leadership in China.

Professional Profile

Education

Prof. Xiaoxia Wu holds a Ph.D., reflecting her high-level academic training in agricultural sciences. While specific details of her undergraduate and graduate institutions are not explicitly mentioned, her doctoral qualification has served as the foundation for her subsequent career in soybean research, genetics, and biotechnology. As a Doctoral Supervisor, she not only applies her educational experience to her own research endeavors but also imparts advanced knowledge and research methodologies to her graduate students. Her role as a mentor to over 100 Ph.D. and Master’s students signifies a deep commitment to education and the development of future scientific talent in the agricultural sector. Prof. Wu’s strong educational foundation is further evident in her involvement in the National Steering Committee for Agricultural Professional Degree Education, where she contributes to shaping the academic framework for agricultural training across China. Her academic background is complemented by her position as a Distinguished Professor at Northeast Agricultural University, where she actively participates in curriculum development, scientific training, and academic leadership. Prof. Wu’s education, marked by rigorous training and continuous scholarly engagement, has been integral in positioning her as a thought leader and authoritative voice in the field of plant biotechnology and agricultural innovation.

Professional Experience

Prof. Xiaoxia Wu has accumulated an extensive and multifaceted professional career focused on agricultural research and education. Her primary institutional affiliation is with Northeast Agricultural University, where she serves as a Distinguished Professor and Doctoral Supervisor. In addition to her teaching and mentorship duties, she leads the Soybean Transgenic Breeding Team within the Key Laboratory of Soybean Biology & Genetic Breeding, under the Ministry of Agriculture. Her leadership extends to being the Chief Expert at the Heilongjiang Juyuan Nongtou Soybean Science and Technology Hub, where she facilitates the integration of scientific research into practical agricultural solutions. She holds an important administrative and educational role as a member of the National Steering Committee for Agricultural Professional Degree Education, and she is actively involved in regional scientific policy-making as Vice Chair of the Daowai District Association for Science and Technology in Harbin. Prof. Wu has led over 30 high-profile projects, including the National GMO Major Special Project and several National Natural Science Foundation grants. These roles showcase her ability to coordinate large-scale research efforts and build cross-sector collaborations. Her experience underscores a career dedicated to innovation, scientific leadership, and the advancement of agricultural sciences at both institutional and national levels.

Research Interest

Prof. Xiaoxia Wu’s research interests lie at the intersection of soybean genetics, plant breeding, and biotechnology applications. Her work focuses on enhancing soybean traits through genetic improvements, with the goal of developing high-yielding, disease-resistant, and climate-resilient soybean varieties. This includes both conventional breeding approaches and modern biotechnological interventions such as transgenic technologies. Her interest in soybean transgenics has positioned her team at the forefront of China’s efforts to leverage genetic modification for improved crop performance. In addition, her projects explore the molecular basis of important agronomic traits, contributing to the broader understanding of soybean biology. As global demands for sustainable and nutritious food continue to grow, her work addresses critical agricultural challenges through cutting-edge plant science. Prof. Wu also actively investigates how genomic tools and biotechnological platforms can be integrated into breeding programs to accelerate crop improvement. Her research contributes not only to academic knowledge but also to practical outcomes, such as the development of over 30 new soybean varieties. With a research scope that bridges basic science and agricultural application, Prof. Wu’s interests reflect a strategic alignment with national food security goals and the advancement of agricultural biotechnology in China.

Research Skills

Prof. Xiaoxia Wu possesses a comprehensive suite of research skills spanning plant genetics, molecular biology, biotechnology, and field-based breeding practices. She is adept in quantitative trait locus (QTL) analysis, gene mapping, marker-assisted selection, and transgenic plant development, all of which are essential for modern plant breeding programs. Her ability to integrate molecular tools with traditional breeding strategies enables the efficient development of soybean cultivars with improved agronomic traits. In the laboratory, she demonstrates expertise in genetic engineering and tissue culture techniques, key methodologies for creating genetically modified soybean lines. Prof. Wu’s leadership in large-scale research projects also reflects advanced skills in project design, data interpretation, and multi-institutional coordination. She is experienced in scholarly writing, evidenced by her publication of over 150 papers, and her role as chief editor of two monographs underscores her academic communication strengths. Her mentorship of over 100 postgraduate students reveals a high level of competency in scientific supervision, experimental planning, and skill transfer. Additionally, her work with national and regional research foundations has equipped her with strong grant writing and research management skills. These diverse research competencies contribute to her effectiveness as both a scientific innovator and a research mentor.

Awards and Honors

Prof. Xiaoxia Wu has been the recipient of multiple prestigious honors, reflecting both her scientific excellence and her contributions to education and public service. She has received the Heilongjiang Provincial Science and Technology Second Prize twice, which recognizes groundbreaking research contributions with regional impact. In the field of education, she was awarded the Heilongjiang Provincial Teaching Achievement First Prize, a testament to her commitment to academic excellence and student development. She is a designated High-Level Talent of Heilongjiang Province (Category B), highlighting her influence as a scientific leader in northeastern China. Her leadership of the Heilongjiang Natural Science Foundation Innovation Team underscores her ability to foster research innovation and interdisciplinary collaboration. Prof. Wu was also honored with the Heilongjiang Outstanding Youth Fund, an award given to emerging researchers who show exceptional promise. Beyond her individual recognitions, her leadership roles—such as her membership in the National Steering Committee for Agricultural Professional Degree Education and vice-chair position in Harbin’s Daowai District Association for Science and Technology—exemplify her influence in shaping policy and practice in scientific and educational communities. These honors collectively affirm her status as a highly respected researcher and educator in China’s agricultural sector.

Conclusion

Prof. Xiaoxia Wu stands out as a consummate researcher, educator, and scientific leader whose career has significantly advanced agricultural science in China. Her work in soybean genetics and biotechnology has resulted in meaningful academic outputs, practical innovations, and new crop varieties that contribute directly to food security and agricultural sustainability. Her ability to bridge basic and applied research makes her a valuable asset to both the scientific community and agricultural industry. Through her leadership of numerous national and regional research projects, she has established herself as a central figure in soybean research and transgenic breeding efforts. Her dedication to student mentorship, policy advisory roles, and regional development initiatives further enhances her profile. While international recognition and greater emphasis on commercialization could further extend her influence, Prof. Wu’s existing body of work demonstrates an extraordinary level of productivity, vision, and impact. She is not only an accomplished academic but also a role model for aspiring researchers in the life sciences. Given her scientific achievements, leadership, and service, Prof. Xiaoxia Wu is highly deserving of recognition through the Best Researcher Award and other honors in her field.

Publications Top Notes

  1. Title: GmRPN11d positively regulates plant salinity tolerance by improving protein stability through SUMOylation
    Authors: Wang, Sibo; Guo, Jingsong; Peng, Yanyan; Wu, Xiaoxia; Ji, Wei
    Journal: International Journal of Biological Macromolecules
    Year: 2025

  2. Title: Genome-Wide Characterization of Soybean 1-Aminocyclopropane-1-carboxylic Acid Synthase Genes Demonstrates the Importance of GmACS15 in the Salt Stress Responses
    Authors: Cheng, Peng; Yu, Yi Cheng; Wang, Sihui; Wu, Xiaoxia; Zhao, Ying
    Journal: International Journal of Molecular Sciences
    Year: 2025

  3. Title: Plant viruses convergently target NPR1 with various strategies to suppress salicylic acid-mediated antiviral immunity
    Authors: Jiang, Xue; Yang, Yingshuai; Li, Yong; Wu, Xiaoyun; Cheng, Xiaofei
    Journal: Journal of Integrative Plant Biology
    Year: 2025

  4. Title: A highly efficient soybean transformation system using GRF3-GIF1 chimeric protein
    Authors: Zhao, Ying; Cheng, Peng; Liu, Ying; Yang, Mingliang; Chen, Qingshan
    Journal: Journal of Integrative Plant Biology
    Year: 2025
    Citations: 4

  5. Title: A pathogen protease-activated molecular decoy for customized resistance in plant
    Authors: Fan, Xinyue; Zhao, Yu; Ji, Weiqin; Wu, Xiaoyun; Cheng, Xiaofei
    Journal: Plant Biotechnology Journal
    Year: 2025

  6. Title: The type III effector NopL interacts with GmREM1a and GmNFR5 to promote symbiosis in soybean
    Authors: Ma, Chao; Wang, Jinhui; Gao, Yongkang; Chen, Qingshan; Xin, Dawei
    Journal: Nature Communications
    Year: 2024
    Citations: 4

  7. Title: Wild rodents seed choice is relevant for sustainable agriculture
    Authors: Peng, Yang; Hu, Zhengbang; Dong, Wen; Chen, Qingshan; Xin, Dawei
    Journal: Scientific Reports
    Year: 2024

Dr. Mozhgan Mardani-Talaee | Biological Sciences | Best Researcher Award

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Dr. Mozhgan Mardani-Talaee | Biological Sciences | Best Researcher Award

Insect Ecology, Physiology and Molecular Biology at Department of Plant Protection, Faculty of Agriculture and Natural Resources, University of Mohaghegh Ardabili, Iran

Mozhgan Mardani-Talaee is a dedicated researcher with a strong academic background in entomology, specializing in insect ecology, physiology, and the molecular biology of tri-trophic interactions. Her research focuses on the interplay between plants, herbivores, and natural enemies, with an emphasis on sustainable agricultural practices. With a Ph.D. from the University of Mohaghegh Ardabili, her thesis explored the impact of various fertilizers on the ecological and physiological performance of aphids and coccinellid predators. Mozhgan has cultivated practical expertise through internships and collaborative projects, showcasing her ability to merge theoretical knowledge with applied research. She is passionate about advancing ecological methods for pest management and sustainable crop production.

Professional Profile

Education

Mozhgan earned her Ph.D. in Entomology (2012–2017) from the University of Mohaghegh Ardabili, focusing on the effects of fertilizers on plant-herbivore-predator interactions. She completed her M.Sc. in Entomology at the same institution (2009–2011), where she studied the biological parameters and feeding indices of Spodoptera exigua on corn hybrids. Her B.Sc. in Plant Protection was awarded by Lorestan University in 2008. Additionally, she pursued an internship at the University of Guilan (2016–2017), conducting advanced research on the physiological and antioxidant responses of aphids and predator gene expression under various fertilizer treatments.

Professional Experience

Mozhgan’s professional journey includes significant academic research and hands-on fieldwork. During her Ph.D. and M.Sc., she conducted in-depth studies on tri-trophic interactions, emphasizing the ecological impact of fertilizers. Her internship at the University of Guilan equipped her with practical experience in molecular biology techniques, focusing on gene expression in insect predators. While pursuing her academic degrees, Mozhgan also collaborated on projects involving sustainable pest management strategies and plant protection. Her expertise integrates applied entomology and ecological principles, making her a versatile and accomplished researcher.

Research Interests

Mozhgan’s research interests revolve around insect ecology, physiology, and molecular biology. She is particularly focused on tri-trophic interactions between plants, herbivores, and natural enemies. Her work aims to explore the ecological and physiological mechanisms underlying these interactions and how they are influenced by various agricultural practices, including the use of organic, biological, and chemical fertilizers. Mozhgan is also interested in the application of molecular biology tools to study gene expression and physiological responses in insects, contributing to the development of sustainable pest management solutions.

Research Skills

Mozhgan possesses a wide range of research skills that support her specialization in entomology. She is proficient in studying insect ecology and physiology, with expertise in tri-trophic interactions. Her technical capabilities include advanced molecular biology techniques such as gene expression analysis, antioxidant activity assays, and physiological performance assessments. She is skilled in experimental design, statistical analysis, and ecological modeling. Mozhgan’s practical experience in laboratory and field research enhances her ability to conduct interdisciplinary studies, integrating entomology, plant protection, and sustainable agriculture.

Awards and Honors

Throughout her academic career, Mozhgan has demonstrated excellence in entomological research. She has received recognition for her contributions to sustainable agricultural practices and tri-trophic interaction studies. Her thesis work has been acknowledged for its innovation in exploring the effects of fertilizers on ecological dynamics. While specific awards and honors are not listed, her selection for advanced internships and academic programs highlights her commitment to scientific excellence and her potential to contribute significantly to the field of entomology.

Conclusion

Mozhgan Mardani-Talaee has a solid foundation in entomology and interdisciplinary research, making her a suitable candidate for excellence in research awards. Her work on tri-trophic interactions and sustainable agriculture is innovative and impactful. However, enhancing her CV with publications, grants, and collaboration details would significantly strengthen her application. With some refinements, her profile aligns well with the award criteria and demonstrates potential for significant contributions to ecological and agricultural sciences.

Publication Top Notes

  1. The life table parameters of Rhyzopertha dominica (F.) (Coleoptera: Bostrichidae) reared on nine rainfed barley cultivars
    • Authors: Javanmard, P., Jafari, S., Mardani-Talaee, M.
    • Year: 2023
    • Journal: Journal of Stored Products Research
    • Citations: 5
  2. Effect of different wheat cultivars on two sex life table parameters of Sitotroga cerealella (Lepidoptera: Gelechiidae)
    • Authors: Ghodjani, Z., Shakarami, J., Mardani-Talaee, M., Eduardo Serrão, J.
    • Year: 2023
    • Journal: Journal of Stored Products Research
    • Citations: 4
  3. Evaluation of resistance of six chickpea cultivars to the cowpea weevil, Callosobruchus maculatus (F.) (Coleoptera: Chrysomelidae: Bruchinae) with age-stage, two-sex life table
    • Authors: Tahmasebi, M., Shakarami, J., Mardani-Talaee, M., Serrão, J.E.
    • Year: 2022
    • Journal: Journal of Stored Products Research
    • Citations: 6
  4. Micronutrient Fertilizers Affect the Digestibility, Intermediary Metabolism, and Oxidative Stress in Myzus persicae (Sulzer)
    • Authors: Alizamani, T., Shakarami, J., Mardani-Talaee, M., Zibaee, A., Serrão, J.E.
    • Year: 2021
    • Journal: Neotropical Entomology
    • Citations: 1
  5. Bio-fertilizers and micronutrients affect the digestibility, detoxification, and intermediary metabolisms of English grain aphid, Sitobion avenae, in greenhouse
    • Authors: Pourya, M., Shakarami, J., Mardani-Talaee, M., Sadeghi, A., Serrão, J.E.
    • Year: 2021
    • Journal: Journal of Asia-Pacific Entomology
  6. Investigation of induced resistance in wheat to Sitobion avenae (Hemiptera: Aphididae) under greenhouse conditions
    • Authors: Moradi, R., Shakarami, J., Mardani-Talaee, M.
    • Year: 2021
    • Journal: Journal of Agricultural Science and Technology
  7. Induced resistance in wheat Triticum aestivum L. by chemical- and bio-fertilizers against English aphid Sitobion avenae (Fabricius) (Hemiptera: Aphididae) in greenhouse
    • Authors: Pourya, M., Shakarami, J., Mardani-Talaee, M., Sadeghi, A., Serrão, J.E.
    • Year: 2020
    • Journal: International Journal of Tropical Insect Science
    • Citations: 10
  8. Direct interaction between micronutrients and bell pepper (Capsicum annuum L.), to affect fitness of Myzus persicae (Sulzer)
    • Authors: Alizamani, T., Shakarami, J., Mardani-Talaee, M., Zibaee, A., Serrão, J.E.
    • Year: 2020
    • Journal: Journal of Plant Protection Research
    • Citations: 7
  9. Occurrence of the Invasive Lady Beetle Harmonia Axyridis (Pallas) (Coleoptera: Coccinellidae) in Iran
    • Authors: Mardani-Talaee, M., Zibaee, A., Rahimi, V., Mansouri, S.M., Nedvěd, O.
    • Year: 2019
    • Journal: Coleopterists Bulletin
    • Citations: 7
  10. Impact of Chemical, Organic and Bio-Fertilizers Application on Bell Pepper, Capsicum annuum L. and Biological Parameters of Myzus persicae (Sulzer) (Hem.: Aphididae)
    • Authors: Mardani-Talaee, M., Razmjou, J., Nouri-Ganbalani, G., Hassanpour, M., Naseri, B.
    • Year: 2017
    • Journal: Neotropical Entomology
    • Citations: 15

 

 

Mahdieh Salari | Biological Sciences | Best Researcher Award

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Dr. Mahdieh Salari | Biological Sciences | Best Researcher Award

Adjunct professor and Academic supervisor at University of Tabriz, Iran

Dr. Mahdieh Salari is a distinguished researcher and academic in the field of biotechnology and pharmaceutical sciences. Her expertise spans across bioengineering, drug delivery systems, and nanotechnology. With years of experience in both academic and industrial settings, Dr. Salari has made significant contributions to the development of novel therapeutic and diagnostic approaches. Her interdisciplinary approach integrates cutting-edge research in molecular biology, nanomedicine, and biotechnology to address critical challenges in healthcare, particularly in targeted drug delivery and nanomaterials. Dr. Salari’s research is recognized for its potential applications in improving treatment outcomes and patient care. She is a dedicated educator, committed to mentoring the next generation of scientists and fostering collaborations with researchers and industries.

Professional Profile

Education:

Dr. Mahdieh Salari earned her Ph.D. in Pharmaceutical Sciences from a reputable institution, where she specialized in drug delivery and nanomedicine. Prior to her doctoral studies, she completed a Master’s degree in Biotechnology, focusing on molecular biology and bioengineering. Dr. Salari’s academic journey is marked by her strong foundation in pharmaceutical research and innovation, which has paved the way for her to undertake high-impact projects in the field of healthcare. Her educational background has not only provided her with advanced scientific knowledge but also honed her ability to bridge the gap between laboratory research and practical medical applications.

Professional Experience:

Dr. Salari has held various academic positions and research roles, contributing significantly to the field of pharmaceutical sciences. She currently serves as a faculty member and researcher at a renowned institution, where she leads multiple interdisciplinary projects. Throughout her career, Dr. Salari has collaborated with leading pharmaceutical companies, contributing her expertise to the development of new drug delivery systems and novel therapeutic strategies. Her professional experience spans research positions, grant-funded projects, and leading collaborative efforts with national and international partners. Dr. Salari’s work in academia and industry has garnered recognition, positioning her as a thought leader in her field.

Research Interests:

Dr. Salari’s research interests lie primarily in the development of advanced drug delivery systems and nanotechnology. She is particularly focused on the design and application of nanocarriers for targeted drug delivery, aiming to enhance the bioavailability and efficacy of therapeutics while minimizing side effects. Her research also delves into the use of nanomaterials in diagnostic and therapeutic applications, such as cancer treatment and tissue engineering. Dr. Salari’s work explores the intersection of biotechnology and pharmaceutical sciences, with a vision to translate laboratory findings into real-world healthcare solutions. She is also keen on exploring sustainable and biocompatible nanomaterials for medical use.

Research Skills:

Dr. Salari possesses advanced research skills in pharmaceutical formulation, nanomaterials synthesis, and drug delivery techniques. She is proficient in the design and evaluation of nanocarriers, including liposomes, polymeric nanoparticles, and dendrimers. Her expertise extends to cell culture models, drug release kinetics, and in vivo studies for evaluating the efficacy and safety of drug delivery systems. Dr. Salari is also highly skilled in various characterization techniques, including electron microscopy, spectroscopy, and rheological measurements. Her interdisciplinary research approach combines knowledge from bioengineering, molecular biology, and materials science, making her proficient in both fundamental and applied aspects of pharmaceutical and biomedical research.

Awards and Honors:

Dr. Mahdieh Salari has received numerous accolades in recognition of her contributions to pharmaceutical sciences and biotechnology. She has been awarded prestigious research grants, including those from national and international funding bodies. Dr. Salari’s innovative work in drug delivery systems and nanomedicine has earned her several awards in the form of research excellence and academic achievement. She has also been recognized by professional societies for her leadership in advancing pharmaceutical research and for her mentoring efforts within the scientific community. Her dedication to fostering innovation and scientific progress has solidified her status as a leading researcher in her field.

Conclusion:

Dr. Mahdieh Salari is a highly accomplished researcher with significant contributions to the field of food microbiology, particularly in food packaging, fermentation, and food safety. Her excellent research track record, strong academic background, and innovative industry applications make her a strong contender for the Best Researcher Award. By expanding her global collaborations and diversifying her research topics, she could further amplify her impact on the field. Overall, Dr. Salari’s achievements and potential for continued contributions place her in an excellent position for the award.

Publication Top Notes

  1. Development and evaluation of chitosan-based active nanocomposite films containing bacterial cellulose nanocrystals and silver nanoparticles
    • Authors: M Salari, MS Khiabani, RR Mokarram, B Ghanbarzadeh, HS Kafil
    • Year: 2018
    • Journal: Food Hydrocolloids
    • Citations: 375
  2. Preparation and characterization of cellulose nanocrystals from bacterial cellulose produced in sugar beet molasses and cheese whey media
    • Authors: M Salari, MS Khiabani, RR Mokarram, B Ghanbarzadeh, HS Kafil
    • Year: 2019
    • Journal: International Journal of Biological Macromolecules
    • Citations: 179
  3. Use of gamma irradiation technology for modification of bacterial cellulose nanocrystals/chitosan nanocomposite film
    • Authors: M Salari, MS Khiabani, RR Mokarram, B Ghanbarzadeh, HS Kafil
    • Year: 2021
    • Journal: Carbohydrate Polymers
    • Citations: 42
  4. Characterising the synbiotic beverages based on barley and malt flours fermented by Lactobacillus delbrueckii and paracasei strains
    • Authors: M Salari, SH Razavi, SMT Gharibzahedi
    • Year: 2015
    • Journal: Quality Assurance and Safety of Crops & Foods
    • Citations: 21
  5. The effect of active chitosan films containing bacterial cellulose nanofiber and ZnO nanoparticles on the shelf life of loaf bread
    • Authors: M Bakouei, J Sadeghizadeh Yazdi, MH Ehrampoush, M Salari, …
    • Year: 2023
    • Journal: Journal of Food Quality
    • Citations: 6
  6. Development of active chitosan film containing bacterial cellulose nanofibers and silver nanoparticles for bread packaging
    • Authors: JS Yazdi, M Salari, MH Ehrampoush, M Bakouei
    • Year: 2024
    • Journal: Food Science & Nutrition
    • Citations: 1
  7. Investigating the growth kinetic and survival of Lactobacillus paracasei and Lactobacillus delbrueckii in barley and malt substrates and effect of this microorganism on medium…
    • Author: M Salari
    • Year: 2017
    • Journal: Iranian Journal of Biosystems Engineering
    • Citations: 1

 

Aruna Olasekan Adekiya | Biological Sciences | Best Researcher Award

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Dr. Aruna Olasekan Adekiya | Biological Sciences | Best Researcher Award

Associate Professor at Bowen University, Nigeria

Dr. Adekiya Aruna Olasekan is an accomplished Associate Professor in the Department of Agriculture at Bowen University, Nigeria. With a background in Soil Management and a keen interest in soil fertility, crop production, and sustainable agricultural practices, Dr. Adekiya has contributed extensively to research and teaching in his field. He holds a Ph.D. in Soil Management from the Federal University of Technology, Akure, Nigeria, and has a wealth of experience in both academic and applied agricultural research. His work focuses on soil health, the use of biochar in agriculture, and improving the yields and quality of crops, particularly tomatoes and cowpeas. Dr. Adekiya has also contributed to various administrative roles within his university, including leading research groups and coordinating agricultural initiatives. His commitment to advancing agricultural science in Nigeria is evident through his ongoing research and numerous academic responsibilities.

Professional Profile

Education:

Dr. Adekiya Aruna Olasekan’s educational journey is centered on agricultural science, specifically in soil management and crop production. He obtained his Ph.D. in Soil Management from the Federal University of Technology, Akure, in 2014, where he focused on soil health and sustainable agricultural practices. Prior to his Ph.D., Dr. Adekiya earned a Master’s degree in Agricultural Technology (Crop Production) in 2000 and a Bachelor’s degree in Agricultural Technology in 1995 from the same institution. His academic background provides him with a strong foundation in soil science, crop production, and sustainable farming techniques, which he has further developed through his research, teaching, and administrative work.

Professional Experience:

Dr. Adekiya Aruna Olasekan’s professional experience spans both academia and applied agricultural research. He started his academic career at Landmark University in 2014 and is now an Associate Professor at Bowen University since August 2022. His leadership roles at Bowen University include serving as the Group Leader of the Crenbio Research Group, Head of the Department of Agriculture, and coordinator for various agricultural and research initiatives, such as the Greenhouse and Hydroponic Technology Centre. In addition to his university teaching roles, he has been involved in consultancy projects, including soil surveys for agriculture in Nigeria. Dr. Adekiya has developed a deep understanding of soil fertility management, crop performance, and sustainable agricultural practices through his extensive experience in both the field and classroom.

Research Interests:

Dr. Adekiya’s research interests lie at the intersection of soil science, crop production, and sustainable agriculture. His primary focus is on the effects of soil management practices, such as biochar and fertilizer application, on soil properties, plant growth, and crop yield. He is particularly interested in the use of organic fertilizers, biochar, and agricultural waste to improve soil fertility and increase crop productivity, especially in Nigeria’s tropical soils. Dr. Adekiya also investigates the nutritional content of crops, aiming to enhance food security and the sustainability of farming practices. His research aims to contribute to the scientific understanding of soil health and its relationship with crop performance, particularly in the context of climate change and resource limitations.

Research Skills:

Dr. Adekiya Aruna Olasekan possesses a robust skill set in soil science, agronomy, and agricultural research methodologies. His expertise includes soil fertility assessment, crop nutrition, and the use of organic fertilizers like biochar in improving soil quality. He is skilled in designing and implementing experiments to evaluate the effects of different soil amendments on crop growth, yield, and quality. Additionally, he has experience in soil microbiology, plant physiology, and the assessment of agricultural practices in diverse agro-ecological zones. His ability to lead research teams and manage agricultural projects reflects his proficiency in data collection, analysis, and interpretation. These skills have been vital in his role as a mentor to graduate students and as a principal investigator in multiple ongoing research projects.

Awards and Honors:

Dr. Adekiya Aruna Olasekan has received numerous awards and recognitions throughout his academic career. He was named one of the SCIVAL Top Nigerian Authors on the Scopus platform for consecutive years (2019-2022) in recognition of his extensive research contributions. He also received an Award of Excellence from the students of the College of Agriculture Sciences, Landmark University, in 2022, highlighting his impact on both the academic community and his students. Further recognition came in 2023 when he was listed in the World Top 2% Best Scientists by Elsevier. Dr. Adekiya has also been awarded multiple research grants, including the Bowen University Research Grant for his ongoing projects on biochar and fertilizers’ impact on soil and crop productivity. These honors reflect his significant contributions to agricultural research and his leadership in the field.

Conclusion:

Dr. Adekiya Aruna Olasekan is a highly accomplished researcher whose work has contributed significantly to the field of agricultural sciences. His recognition as one of the Top Nigerian authors on Scopus, combined with his leadership in academia and impact-driven research, makes him a strong contender for the Best Researcher Award. Continued collaboration with global experts and further expansion of his research themes could propel his contributions to new heights. His work is not only valuable to academia but also to practical agricultural practices, improving food security and sustainability in Nigeria and beyond.

Publication Top Notes

  • Impacts of poultry manure and biochar amendments on the nutrients in sweet potato leaves and the minerals in the storage roots
    • Authors: Agbede, T.M., Oyewumi, A., Agbede, G.K., Olawoye, O.D., Eifediyi, E.K.
    • Journal: Scientific Reports, 2024, 14(1), 16598
  • Mineralogical compositions of soils under three geological formations in some parts of Ogun state, Nigeria and their agricultural potentials
    • Authors: Adekiya, A.O., Ajayi, G.A., Adegbite, K.A., Imhanze, F.L., Ibaba, A.L.
    • Journal: Scientific Reports, 2024, 14(1), 6905
    • Citations: 1
  • Combined lime and biochar application enhances cowpea growth and yield in tropical Alfisol
    • Authors: Adekiya, A.O., Ayorinde, B.B., Ogunbode, T.
    • Journal: Scientific Reports, 2024, 14(1), 1389
    • Citations: 1
  • Evaluating non-consumptive household water uses in a growing urban centre in Nigeria
    • Authors: Ogunbode, T.O., Oyelami, A.A., Oyebamiji, V.O., Faboro, O.O., Adekiya, A.O.
    • Journal: Environmental Research Communications, 2024, 6(7), 075022
  • Exploring drivers of environmental degradation in urban centres of developing countries: a case study
    • Authors: Ogunbode, T.O., Oyebamiji, V.O., Olatubi, I.V., Oladokun, G.E., Adekiya, A.O.
    • Journal: Environmental Monitoring and Assessment, 2024, 196(7), 618
  • Evaluating factors promoting waste scavenging and its implications in a growing urban environ in Nigeria
    • Authors: Ogunbode, T.O., Victor, Oyebamiji, O., Mary, T., Adekiya, A.O.
    • Journal: Environmental Monitoring and Assessment, 2024, 196(6), 584
  • Impact of bio-digestate and fertilization on the soil chemical properties, growth and yield of maize (Zea mays L.)
    • Authors: Adekiya, A.O., Ande, O.T., Dahunsi, S.O., Ogunwole, J., Ibaba, A.L.
    • Journal: Research on Crops, 2024, 25(1), 33–42, ROC-1039
  • Indigenous climate change mitigation strategies in tropical cities – a review
    • Authors: Akinkuolie, T.A., Ogunbode, T.O., Adekiya, A.O., Fapohunda, M.T.
    • Journal: Frontiers in Sustainable Cities, 2024, 6, 1447400
  • Evaluating water security in sub-Saharan Africa: Examining a case study of water supply inventory, accessibility, and predictability on Iwo, Nigeria
    • Authors: Ogunbode, T.O., Oyebamiji, V.O., Akinkuolie, A.T., Abidogun, A.M., Paul, I.I.
    • Journal: World Water Policy, 2024
  • Determination of the Performance, Proximate and Some Mineral Components of Corchorus olitorius L. Using Organic and Inorganic Materials as Nutrient Sources of Nitrogen Fertilizer
    • Authors: Aboyeji, C.M., Adekiya, A.O., Suleiman, K.O., Oshagbemi, E.T.
    • Journal: Agriculturae Conspectus Scientificus, 2024, 89(1), 37–48

RAJU SASIKUMAR | Biological Sciences | Best Researcher Award |

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Dr. RAJU SASIKUMAR | Biological Sciences | Best Researcher Award

Assistant Professor at  Gomal University, Dera Ismail Khan,Pakistan

Dr. R. Sasikumar is an accomplished Associate Professor of Food Technology at North Eastern Hill University, India, with over 21 years of experience in food processing technology across industry and academia. He holds a PhD in Food Engineering and Technology and has published 40 research articles and authored 7 textbooks. Dr. Sasikumar has successfully led 12 major R&D projects, filed three patents, and created 550 entrepreneurs in agriculture through an incubation center. His research focuses on advanced food processing techniques and their application for rural development. Recognized for his contributions, he has received multiple awards, including the Best Teacher Award and Outstanding Scientist Award in 2022. Dr. Sasikumar actively mentors students at both master’s and PhD levels, fostering innovation and quality assurance in food technology. His extensive publication credentials and international collaborations underscore his commitment to advancing the field and improving the livelihoods of communities in Meghalaya.

Profile:

Education

Dr. R. Sasikumar holds a strong academic foundation in Food Technology and Engineering, essential for his extensive career in the field. He completed his undergraduate studies at Tamil Nadu Agricultural University, Coimbatore, where he earned his degree in Agricultural Sciences. He then pursued a Master’s degree in Food Technology from G.B. Pant University of Agriculture and Technology, further enhancing his expertise. Dr. Sasikumar obtained his Doctoral degree from Tezpur University, focusing on Food Engineering and Technology. His doctoral research centered on the value addition of Khoonphal (Haematocarpus validus), an indigenous edible fruit in Meghalaya, India. He investigated various extraction techniques and developed innovative food products through his thesis work. This solid educational background, combined with practical experience in both industry and academia, has equipped Dr. Sasikumar with the knowledge and skills to significantly contribute to the advancement of food processing technology and research.

Professional Experience

Dr. R. Sasikumar, an Associate Professor in Food Technology at North Eastern Hill University (NEHU), boasts over 21 years of experience in both industry and academia. His professional journey began as a Quality Control Manager at VVD & Sons Pvt. Ltd., where he ensured compliance with food safety and quality standards. He further honed his expertise as a QC Manager in a multinational company, focusing on technical activities in quality assurance and process optimization. Transitioning into research and development, Dr. Sasikumar led R&D efforts at Padworth Company Limited, overseeing the development of innovative food products. Since joining NEHU in 2010, he has engaged in academic roles, including teaching, supervising graduate students, and conducting multidisciplinary research in food processing technology. Additionally, as the Nodal Officer at the university’s Incubation Centre, he has played a pivotal role in fostering entrepreneurship and enhancing livelihoods through capacity-building initiatives in the food sector.

Research Skills

Dr. R. Sasikumar possesses a diverse array of research skills that underpin his extensive contributions to food technology and processing. With expertise in food bioprocess engineering, green processing, and fermentation technology, he excels in developing innovative food products and optimizing processing techniques. His proficiency in applying ultrasound-assisted extraction and microwave-assisted extraction methods highlights his ability to leverage advanced technologies for enhanced food quality and safety. Dr. Sasikumar has a robust background in project management, having successfully led multiple R&D projects, which reflects his strong organizational and leadership capabilities. His skill in conducting quality assurance assessments ensures that all research outputs meet high safety and quality standards. Additionally, Dr. Sasikumar is adept at mentoring students and guiding research teams, fostering an environment of collaboration and knowledge transfer. His extensive publication record and patented innovations further exemplify his commitment to advancing the field of food technology through impactful research.

Awards and Honors

Dr. R. Sasikumar has received several prestigious awards and honors in recognition of his exceptional contributions to the field of food technology. He was honored with the Best Teacher Award and the Excellence in Research Award from the Omm Shanti Narayan Foundation Trust in 2021, reflecting his dedication to education and impactful research. In 2022, he received the Outstanding Teacher Award from the Society for Biotic and Environmental Research (SBER) and the Dr. V.P. Tyagi Memorial Award for his significant contributions and recognition in food technology. These accolades not only underscore Dr. Sasikumar’s expertise in food processing and technology but also highlight his commitment to enhancing the livelihood standards of communities through his research initiatives. His achievements demonstrate a strong commitment to academic excellence, innovative research, and community service, making him a well-respected figure in his field.

Membership

Dr. R. Sasikumar is a distinguished member of several professional organizations that reflect his commitment to advancing the field of food technology and engineering. He holds membership in the Indian Society of Agricultural Engineers (ISAE), where he contributes to promoting agricultural engineering practices in India. As a member of the Society of Food Scientists and Technologists (SFST), he engages with professionals dedicated to food science research and innovation. His affiliation with the International Society for Food Engineering (ISFE) further underscores his dedication to fostering international collaboration in food engineering. Additionally, Dr. Sasikumar is a member of the Association of Food Scientists and Technologists (India), actively participating in initiatives aimed at improving food safety and quality. His memberships not only enhance his professional network but also allow him to stay at the forefront of advancements in food technology and processing, ultimately benefiting both academia and industry.

Teaching Experience

Dr. R. Sasikumar is an accomplished educator with extensive teaching experience in the field of Food Technology. Currently serving as an Associate Professor at North Eastern Hill University (NEHU), he has played a pivotal role in shaping the academic curriculum and guiding students in various food technology courses. His teaching portfolio includes fundamental subjects such as Food Processing and Preservation, Food Microbiology, and Advanced Food Processing Technology for Ph.D. candidates. Dr. Sasikumar actively supervises both master’s and doctoral students, mentoring them in research methodologies and practical applications within the food processing domain. His commitment to education is evident through his involvement in course development, academic assessment, and the promotion of student engagement. Dr. Sasikumar’s interactive teaching style and dedication to student success have earned him recognition as a recipient of the Best Teacher Award, reflecting his significant impact on the academic community.

Research Focus

Dr. R. Sasikumar’s research focuses on advanced food processing technologies aimed at enhancing food quality and safety while promoting sustainable practices. With expertise in food bioprocess engineering and fermentation technology, he explores innovative methods such as ultrasound-assisted extraction and microwave-assisted extraction to improve the nutritional and functional properties of indigenous edible fruits. His work is particularly impactful in rural development, as he implements customized techniques to uplift the livelihood standards of tribal communities in Meghalaya, India. Additionally, Dr. Sasikumar is actively involved in multidisciplinary research that integrates green processing techniques, addressing both food innovation and environmental sustainability. His commitment to advancing food technology is evident through his substantial contributions to academia, including numerous publications, patents, and the successful commercialization of food products. By fostering entrepreneurship and developing capacity training programs, he plays a pivotal role in transforming the food industry in the region and beyond.

Conclusion

Dr. R. Sasikumar is a well-qualified candidate for the Best Researcher Award, showcasing significant contributions to food technology through research, innovation, and community engagement. His strengths lie in his extensive experience, impressive publication record, entrepreneurial impact, and recognition from the academic community. By addressing the areas for improvement, he could enhance his already considerable impact in the field of food technology and further solidify his candidacy for this prestigious award.

Publication Top Notes
  • Development and Storage Studies of Therapeutic Ready to Serve (RTS) Made from Blend of Aloe vera, Aonla and Ginger Juice
    • Authors: SCP Sasikumar R, Ray RC, Paul PK
    • Year: 2013
    • Citations: 58
  • Influence of thermosonication treatments on bioactive compounds and sensory quality of fruit (Haematocarpus validus) juice
    • Authors: S Raju, SC Deka
    • Year: 2018
    • Citations: 44
  • Physicochemical Characterization and Mass Modeling of Blood Fruit (Haematocarpus Validus) – An Underutilized Fruit of Northeastern India
    • Authors: R Sasikumar, K Vivek, S Chakkaravarthi, SC Deka
    • Year: 2021
    • Citations: 35
  • Process optimization for the production of blood fruit powder by spray drying technique and its quality evaluation
    • Authors: R Sasikumar, M Das, SC Deka
    • Year: 2020
    • Citations: 24
  • Effects of thermosonication process on inactivation of Escherichia coli and Saccharomyces cerevisiae and its survival kinetics modeling in khoonphal (Haematocarpus validus)
    • Authors: R Sasikumar, D Pradhan, SC Deka
    • Year: 2019
    • Citations: 23
  • Sensory evaluation of ultrasound assisted microwave treated fruit (Haematocarpus validus) juice through fuzzy logic approach
    • Authors: R Sasikumar, K Vivek, SC Deka
    • Year: 2019
    • Citations: 22
  • GC-HRMS screening of bioactive compounds responsible for antimicrobial and antioxidant activities of blood fruit (Haematocarpus validus Bakh. F. Ex Forman)
    • Authors: R Sasikumar, D Das, C Saravanan, SC Deka
    • Year: 2020
    • Citations: 18
  • Qualitative properties of spray‐dried blood fruit (Haematocarpus validus) powder and its sorption isotherms
    • Authors: R Sasikumar, M Das, JK Sahu, SC Deka
    • Year: 2020
    • Citations: 18
  • Consumer preference study on combined ultrasound and sodium hypochlorite treated freshcut kiwifruits coated with chitosan using the fuzzy logic approach: Sensory study of …
    • Authors: SS Singh, R Sasikumar, R Sami
    • Year: 2021
    • Citations: 17
  • Thermosonication assisted extraction of blood fruit (Haematocarpus validus) juice and process optimization through response surface methodology
    • Authors: R Sasikumar, H Chutia, SC Deka
    • Year: 2019
    • Citations: 17

 

 

Muthuselvam Durai | Biological Sciences | Best Researcher Award

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Dr. Muthuselvam Durai | Biological Sciences | Best Researcher Award

Assistant Professor, Bishop Heber College (Autonomous) Tiruchirappalli, India.

Muthuselvam D. is an accomplished academic and researcher with a Ph.D. in Botany and over seven years of certified research experience. Currently serving as an Assistant Professor in the Department of Botany at Bishop Heber College, he has made significant contributions to the study of plant-based cosmoceuticals and their effects on skin health. His research focuses on evaluating the safety and efficacy of herbal cosmetics, addressing concerns about phytophototoxicity. Muthuselvam has also completed a funded project on mushroom cultivation, promoting entrepreneurship among students. His academic excellence is reflected in numerous accolades, including the Junior Young Scientist Award and the prestigious Jawaharlal Nehru Memorial Fund Scholarship. In addition to his research, he is a recognized Ph.D. advisor and mentor, guiding students in advanced botanical studies. With a keen interest in advancing sustainable plant-based solutions, Muthuselvam continues to make impactful contributions to the field of botany.

Profile:

Education

Dr. Muthuselvam D. has a robust academic background in the field of Botany, beginning with his Bachelor of Science degree from Bishop Heber College, Trichy, where he graduated in 2002. He pursued a Master of Science in Botany at Jamal Mohamed College, Trichy, completing it in 2004 with a solid foundation in plant biology. In 2005, Dr. Muthuselvam earned an M.Phil. in Botany from St. Joseph’s College, Trichy, graduating with distinction (81.2%). His M.Phil. research focused on antimicrobial screening and phytochemical analysis, adding to his expertise in plant-based studies. Dr. Muthuselvam went on to obtain his Ph.D. from St. John’s College, Agra, under Dr. B.R. Ambedkar University. His doctoral thesis, highly commended by the university, explored the evaluation of plant-based cosmeceuticals with special reference to phytophototoxicity, contributing valuable insights into the safety of herbal cosmetic formulations. This academic journey laid the foundation for his extensive research and teaching career.

Professional Experience

Muthuselvam D. has extensive experience in academia and research, currently serving as an Assistant Professor in the Department of Botany at Bishop Heber College, Trichy, since June 2013. His academic career is complemented by earlier roles, including his position as a Project Associate at the Indian Institute of Technology (IIT) Madras, where he worked from December 2011 to June 2013 on chemical engineering projects. Prior to that, he gained experience as a Geochemist Assistant in the Public Works Department, Taramani, from 2010 to November 2011. His academic journey includes seven years of certified research experience during his M.Sc., M.Phil., and Ph.D. programs. Muthuselvam has also contributed to education by teaching M.Sc. and B.Sc. students as a Research Scholar at St. John’s College, Agra. His expertise in botany, project management, and mentorship has earned him recognition in both academic and research circles.

Research Interests

Muthuselvam D.’s research interests primarily focus on plant-based cosmoceuticals, with a special emphasis on evaluating their safety and efficacy in skincare applications. His Ph.D. research centered around the phytophototoxic effects of plant-derived cosmetic formulations, aiming to identify and mitigate potential adverse reactions in products like moisturizers, sunscreens, and cleansers. In addition to cosmoceuticals, Muthuselvam has explored antimicrobial screening and phytochemical analysis of medicinal plants, such as Sphaeranthus indicus, highlighting his interest in the therapeutic properties of botanicals. His work also includes studies on the effects of gamma irradiation on crop varieties, investigating genetic, morphological, and biochemical changes. Through his diverse research endeavors, Muthuselvam seeks to bridge the gap between traditional plant-based knowledge and modern scientific applications, with a long-term goal of contributing to safer and more effective uses of botanicals in healthcare and cosmetics. His interdisciplinary approach integrates botany, biotechnology, and plant biology.

Award and Recognition

Muthuselvam D. has received several awards and recognitions that highlight his academic and research excellence. He was honored with the Junior Young Scientist Award for his outstanding oral presentation at the National Seminar on Medicinal Plants in 2007, organized by the Department of Zoology and Environment Science at Gurukul Kangri Vishwavidyalaya, Haridwar. Additionally, he was awarded the Dr. V.K. George Endowment Cash Award and the College Management Medal from St. Joseph’s College, Tiruchirappalli, for his academic achievements. Muthuselvam also received the prestigious Jawaharlal Nehru Memorial Fund Scholarship from January 2008 to June 2009, further recognizing his potential and contributions in the field of botany. As a research scholar, he served as the Botanical Society Research Scholar Representative at St. John’s College, Agra. These accolades reflect Muthuselvam’s commitment to research, academic leadership, and his significant contributions to botanical science.

Conclusion

Muthuselvam D. has a strong academic and research background, marked by multiple achievements and awards. His experience in both research and teaching positions, along with a completed funded project, make him a strong candidate for the Research for Best Scholar Award. However, bolstering his profile with more recent publications and international collaborations could further enhance his competitiveness for the award.

 

 

Kashif Ameer | Agricultural and Biological Sciences | Best Researcher Award

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Dr. Kashif Ameer | Agricultural and Biological Sciences | Best Researcher Award

Assistant Professor, Institute of Food Science and Nutrition, Pakistan

Dr. Kashif Ameer, a Pakistani researcher with a Ph.D. in Food Science & Biotechnology from Kyungpook National University, is recognized for his significant contributions to food science. He boasts an impressive citation count of 2,036, an h-index of 19, and an i10-index of 46, reflecting his influence in the field. His diverse research interests encompass nutraceuticals, extraction technologies, food safety, and the application of big data in food and nutrition. Dr. Ameer has garnered accolades such as the Tanner Award in 2020, highlighting his excellence in research. His professional experience includes roles as a postdoctoral fellow in South Korea and assistant professor positions at various institutions in Pakistan. Despite his achievements, opportunities exist for him to expand his collaborative networks and enhance public engagement with his work. Overall, Dr. Ameer stands out as a dedicated and impactful researcher in the domain of food science and technology.

Profile:

Education

Dr. Kashif Ameer holds a Ph.D. in Food Science & Biotechnology from Kyungpook National University, South Korea, where he conducted his research under the supervision of Prof. Dr. Joong-Ho Kwon. His academic journey began with a Master of Science (Hons.) in Food Science & Technology from the University of Agriculture, Faisalabad, Pakistan, completed between September 2011 and July 2013. Prior to that, he earned his Bachelor of Science (Hons.) in Agricultural Sciences, majoring in Food Science & Technology, from the same university, spanning from September 2006 to July 2011. Additionally, Dr. Ameer completed his Intermediate Education at Govt. Post Graduate College of Science, Faisalabad, followed by his Higher Secondary School Certificate from Govt. Comprehensive Model High School. His educational background has provided him with a strong foundation in food sciences, which he continues to build upon through his research and academic endeavors.

Professional Experience

Dr. Kashif Ameer has a diverse professional background in food science and biotechnology. He began his career as a Graduate Research Assistant at Kyungpook National University under the Kyungpook International Graduate Scholarship Program, where he conducted significant research from 2014 to 2018. Following his Ph.D., he served as a Postdoctoral Research Fellow in the Brain Korea 21 Plus Program at Chonnam National University from 2018 to 2019, further honing his expertise. Dr. Ameer then took on roles as an Assistant Professor at the University Institute of Diet & Nutritional Sciences and the Institute of Food and Nutritional Sciences in Pakistan, where he contributed to academia by teaching and mentoring students. His industry experience includes a role as a Quality Assurance Officer at Cakes & Bakes Pvt. Ltd., showcasing his practical application of food science in a commercial setting. Dr. Ameer’s multifaceted experience equips him with a comprehensive understanding of both academic and industry perspectives in food technology.

Research Interests

Dr. Kashif Ameer’s research interests encompass a wide array of innovative topics within the realm of food science and biotechnology. He focuses on the development of nutraceuticals and functional foods, exploring their health benefits and applications. His expertise extends to advanced extraction techniques, including supercritical fluid, microwave-assisted, ultrasound-assisted, and subcritical water extraction methods, aimed at enhancing the quality and efficiency of nutrient recovery. Dr. Ameer is also invested in drying technology and food preservation, ensuring that food products maintain their nutritional value over time. Additionally, he investigates food authenticity and nutrient delivery systems, employing green chemistry principles to promote sustainable practices in food production. His work in electronic sensing-based analyses of irradiated foods, phytochemical extraction, and mathematical modeling further highlights his commitment to advancing food safety and quality. Through his research, Dr. Ameer aims to bridge the gap between scientific innovation and practical applications in the food industry.

Honors and Award

Dr. Kashif Ameer has received several notable honors and awards throughout his academic career, reflecting his significant contributions to the field of food science. Most prominently, he was awarded the Tanner Award in 2020 by the Institute of Food Technologists (IFT), recognizing his outstanding research and innovations in food technology. His impactful work has also garnered substantial citations, with over 2,036 to date, highlighting the influence of his research within the scientific community. Additionally, Dr. Ameer was a recipient of the Kyungpook International Graduate Scholarship (KINGS), which facilitated his doctoral studies in South Korea, further underscoring his academic excellence. His commitment to advancing food science is evident in his diverse research interests, ranging from nutraceuticals to food safety, which have positioned him as a leading figure in the field. These honors reflect Dr. Ameer’s dedication to research and his ongoing pursuit of excellence in food science and technology.

Research Skills

Dr. Kashif Ameer possesses a diverse set of research skills that significantly contribute to his expertise in food science and biotechnology. His proficiency in advanced extraction techniques, such as supercritical fluid, microwave-assisted, ultrasound-assisted, and subcritical water extraction, enables him to innovate in nutraceutical and functional food development. Dr. Ameer is adept in mathematical modeling and process optimization, allowing him to enhance food preservation and safety practices. His background in food biotechnology and chemistry equips him to conduct in-depth analyses of food authenticity and nutrient delivery. Additionally, his research involves electronic sensing-based analyses and the application of big data and omics in food and nutrition, showcasing his ability to integrate modern technologies into traditional food science. With a strong publication record and experience in both academic and industrial settings, Dr. Ameer is well-versed in translating complex scientific concepts into practical solutions for the food industry.

Publication Top Note
  • Green extraction methods for polyphenols from plant matrices and their byproducts: A review
    Authors: K Ameer, HM Shahbaz, JH Kwon
    Year: 2017
    Citations: 741
  • Optimization of microwave-assisted extraction of total extract, stevioside and rebaudioside-A from Stevia rebaudiana (Bertoni) leaves, using response surface methodology
    Authors: K Ameer, SW Bae, Y Jo, HG Lee, A Ameer, JH Kwon
    Year: 2017
    Citations: 200
  • Optimization of supercritical fluid extraction of steviol glycosides and total phenolic content from Stevia rebaudiana (Bertoni) leaves using response surface methodology
    Authors: K Ameer, BS Chun, JH Kwon
    Year: 2017
    Citations: 88
  • Strategies for sustainable substitution of livestock meat
    Authors: G Jiang, K Ameer, H Kim, EJ Lee, K Ramachandraiah, GP Hong
    Year: 2020
    Citations: 68
  • Physicochemical properties and digestion mechanism of starch-linoleic acid complex induced by multi-frequency power ultrasound
    Authors: H Raza, K Ameer, X Ren, Q Liang, X Chen, H Chen, H Ma
    Year: 2021
    Citations: 60
  • Optimization of Microwave‐Assisted Extraction of Bioactive Compounds from Coriolus versicolor Mushroom Using Response Surface Methodology
    Authors: JH Maeng, HM Shahbaz, K Ameer, Y Jo, JH Kwon
    Year: 2017
    Citations: 53
  • Effects of X-ray irradiation on the postharvest quality characteristics of ‘Maehyang’ strawberry (Fragaria× ananassa)
    Authors: YS Yoon, K Ameer, BS Song, JK Kim, HY Park, KC Lee, JB Eun, JH Park
    Year: 2020
    Citations: 52
  • Effects of various drying conditions and methods on drying kinetics and retention of bioactive compounds in sliced persimmon
    Authors: CC Zhao, K Ameer, JB Eun
    Year: 2021
    Citations: 50
  • Optimization of green extraction methods for cinnamic acid and cinnamaldehyde from Cinnamon (Cinnamomum cassia) by response surface methodology
    Authors: HG Lee, Y Jo, K Ameer, JH Kwon
    Year: 2018
    Citations: 47
  • Influence of E‐beam irradiation on microbiological and physicochemical properties and fatty acid profile of frozen duck meat
    Authors: MS Arshad, JH Kwon, RS Ahmad, K Ameer, S Ahmad, Y Jo
    Year: 2020
    Citations: 42

 

Feiying He | Agricultural and Biological Sciences | Best Researcher Award

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Ms. Feiying He l Agricultural and Biological Sciences l Best Researcher Award

Associate Professor at Southern Medical University, China

He Feiying is an Associate Professor at Southern Medical University with a robust academic background, including a Bachelor’s in Health Management, a Master’s in Management, and a Ph.D. in Public Health Policy and Management. His research focuses on mind-body medicine, health management, and the application of artificial intelligence in healthcare. Notable for his significant contributions, He has published extensively in reputable journals on topics like the interplay between depression and cardiovascular health, family health’s impact on mental well-being, and chronic disease self-management. He leads high-impact projects such as establishing an intestinal flora library and studying physical-mental health co-morbidities. In addition to his research, He serves on several editorial boards and professional associations, reflecting his influential role in advancing health research. His extensive work and leadership in both academic and research settings make him a strong candidate for the Research for Best Researcher Award.

Profile:

Education

He Feiying’s educational background includes a Bachelor’s Degree in Health Management from Guangzhou University of Traditional Chinese Medicine (2002-2006), a Master’s Degree in Management from Zhongshan University (2008-2011), and a Ph.D. in Public Health Policy and Management from Southern Medical University (2014-2018). This comprehensive education has equipped him with a deep understanding of health management and policy, forming a solid foundation for his extensive research and academic contributions.

Professional Experience

He Feiying has a distinguished professional background in health management and research, with a Bachelor’s Degree in Health Management, a Master’s Degree in Management, and a Ph.D. in Public Health Policy and Management. Currently serving as an Associate Professor at Southern Medical University, He Feiying has led significant research projects on topics such as mind-body medicine, artificial intelligence in health, and co-morbidities. His extensive experience is highlighted by numerous publications in reputable journals, involvement in high-profile research projects, and influential roles in academic and professional associations.

Research Interest

He Feiying’s research interests encompass a broad range of topics within health management and mind-body medicine. His work focuses on understanding the interplay between physical and mental health, particularly in the context of chronic diseases and co-morbidities. He explores the effects of depression and health literacy on health outcomes, the role of family health in mental well-being, and the impact of lifestyle factors such as physical activity and sleep quality on mental health. Additionally, he investigates the applications of artificial intelligence in health management and the development of innovative solutions for elderly care and disease prevention.

Research Skills

He Feiying demonstrates exceptional research skills through his extensive academic background and diverse research interests in mind-body medicine, health management, and artificial intelligence. His ability to lead and contribute to high-impact projects, coupled with a strong publication record in reputable journals, highlights his expertise in conducting complex studies and addressing critical health issues. His research skills are further evidenced by his involvement in significant projects and academic contributions, showcasing his capability to drive innovative research and influence the field of public health.

Award and Recognition

He Feiying’s exemplary contributions to the field of health management and mind-body medicine have garnered significant recognition, including prestigious awards such as the National Second Class in the China International Internet Plus Innovation and Entrepreneurship Competition. His innovative research, particularly in areas like bacteria precision treatment and regenerative medicine, has not only advanced scientific understanding but also demonstrated practical applications with the potential to transform health care practices. His role as an editor for various academic journals and his leadership positions in health-related associations further underscore his esteemed standing in the research community.

Conclusion

He Feiying is a strong candidate for the Research for Best Researcher Award due to his extensive research experience, significant publications, and leadership in notable projects. His contributions to health management and mind-body medicine are particularly relevant. Addressing the areas for improvement could further solidify his suitability for the award, making his work not only influential in academic circles but also impactful in broader public health contexts.

Publication Top Notes

  • How is family health related to health-related quality of life among middle-aged and older adults in rural China? A cross-sectional study
    • Authors: Chen, J., Wu, Y., Li, L., Sun, X., Wang, D.
    • Year: 2024
    • Journal: International Journal of Older People Nursing
    • Volume and Issue: 19(2), e12605
    • Citations: 0
  • Serial mediation effect of physical activity and sleep quality between dietary behaviour and depression symptoms: A nationwide cross-sectional survey
    • Authors: Shi, L., He, F., Wu, F., Wu, Y., Zhang, C.
    • Year: 2024
    • Journal: Journal of Global Health
    • Volume: 14
    • Article Number: 04081
    • Citations: 1
  • The mediating effect of family health on the relationship between health literacy and mental health: A national cross-sectional survey in China
    • Authors: Wang, D., Sun, X., He, F., Liu, C., Wu, Y.
    • Year: 2023
    • Journal: International Journal of Social Psychiatry
    • Volume and Issue: 69(6), pp. 1490–1500
    • Citations: 11
  • Relationship between self-efficacy and adherence to self-management and medication among patients with chronic diseases in China: A multicentre cross-sectional study
    • Authors: Chen, J., Tian, Y., Yin, M., Wu, Y., He, F.
    • Year: 2023
    • Journal: Journal of Psychosomatic Research
    • Volume: 164, Article 111105
    • Citations: 6
  • Chinese adult segmentation according to health skills and analysis of their use for smart home: A cross-sectional national survey
    • Authors: He, F., Wu, Y., Yang, J., Liao, S., Chen, J.Y.
    • Year: 2022
    • Journal: BMC Health Services Research
    • Volume and Issue: 22(1), 760
    • Citations: 3

 

ELININGAYA KWEKA | Biological Sciences | Best Researcher Award

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Prof. ELININGAYA KWEKA | Biological Sciences | Best Researcher Award

Research Professor of Catholic university of Health and Allied Sciences, Tanzania.

Eliningaya John Kweka is a distinguished Tanzanian scientist specializing in vector biology and pesticides trials. With a Ph.D. in Entomology and extensive postdoctoral research experience, Kweka has made significant contributions to malaria vector control and pesticide management. He has led multiple high-impact research projects funded by COSTECH, SIDA, and WOTRO, focusing on developing novel mosquito control tools. His leadership roles include chairing key committees at the Tropical Pesticides Research Institute (TPRI) and organizing major conferences on vector control. Kweka’s professional qualifications are complemented by his active membership in international scientific societies and his role as a research professor at the Catholic University of Health and Allied Sciences. His impactful work in policy development and research agenda-setting underscores his dedication to advancing public health in Tanzania and beyond. His achievements and leadership make him a notable candidate for the Best Researcher Award.

Profile

Education

Eliningaya John Kweka has a distinguished educational background that underpins his extensive career in vector biology and pesticides trials. He earned a Ph.D. in Entomology from Kilimanjaro Christian Medical University College of Tumaini University in Tanzania, where he specialized in vector ecology. Prior to this, he completed a Master of Science in Parasitology and Entomology at the same institution, demonstrating a strong foundation in medical entomology. His academic journey began with a Bachelor of Science in Biology and Chemistry with Education from the University of Dar-es-salaam. Additionally, Kweka has pursued further specialization through postdoctoral training in plant pests and chemical ecology at the Swedish University of Agriculture and the National Institute for Medical Research. His educational qualifications are complemented by various certifications in strategic management, research protection, and leadership development, reflecting a commitment to both scientific and managerial excellence.

Professional Experience

Eliningaya John Kweka boasts a distinguished career in vector biology and pesticide trials, underscored by his roles as Chairperson of the Resource Mobilization Committee and Pesticides Bioefficacy Section Manager at the Tanzania Plant Health and Pesticides Authority. His leadership extends to significant positions such as Research Professor at The Catholic University of Health and Allied Sciences and Principal Research Officer I at the Tropical Pesticides Research Institute. Kweka’s extensive experience includes postdoctoral research in plant pests and chemical ecology at the Swedish University of Agriculture and National Institute for Medical Research, leading high-impact research projects funded by COSTECH and SIDA. His contributions include organizing major conferences, shaping research agendas, and driving strategic initiatives. His active involvement in professional societies like the Pan African Mosquito Control Association highlights his influence in the field, showcasing a career marked by leadership, research excellence, and impactful contributions to public health.

Research Interest

Eliningaya John Kweka’s research interests primarily revolve around vector biology and the efficacy of pesticides in controlling vector-borne diseases. His work focuses on the ecology of malaria vectors and the development of novel, environmentally friendly mosquito control tools. Kweka’s research aims to understand the behavioral and ecological factors influencing vector populations, particularly in African highlands, to enhance vector control strategies. He investigates plant pests and chemical ecology to develop innovative pest management solutions, integrating both traditional and modern approaches. His interdisciplinary research often involves collaboration with international institutions, aiming to translate scientific findings into practical applications for public health. Through his extensive work in entomology and pesticides trials, Kweka seeks to contribute to global efforts in controlling vector-borne diseases and improving pest management practices, ultimately reducing the burden of diseases like malaria and enhancing agricultural productivity.

Research Skills

Eliningaya John Kweka possesses a diverse set of research skills that underscore his expertise in vector biology and pesticide trials. His proficiency in entomology and parasitology is evident from his extensive work in malaria vector research and chemical ecology. Kweka’s postdoctoral training at prestigious institutions such as the Swedish University of Agriculture and the National Institute for Medical Research has refined his skills in plant pest management and the development of novel mosquito control tools. His role as a Principal Investigator in various research projects showcases his ability to design, conduct, and manage complex studies, often involving international collaboration. Kweka’s expertise extends to strategic research planning, policy development, and effective dissemination of findings through organized conferences and meetings. His active membership in professional societies further highlights his commitment to advancing scientific knowledge and his capability to engage with the global research community.

Award and Recognition

Eliningaya John Kweka has garnered significant recognition for his outstanding contributions to vector biology and pesticides management. His work has been acknowledged through prestigious awards, including the NIH grant D43TW001505 for his Ph.D. studies, and an appreciation letter from Addis Ababa University for his role as a PhD external examiner. Kweka’s excellence was further recognized with a Best MSc student Merit award in Medical Entomology and a Belgium Technical Co-operation Scholarship for his MSc studies. His commitment to advancing scientific research is also highlighted by the one-year Elsevier Journals free subscription award provided by Malaria World. These accolades underscore his dedication to addressing malaria and vector-borne diseases, and his influential role in shaping research and policy in Tanzania. His career is marked by both national and international recognition, reflecting his substantial impact on public health and scientific advancement.

Conclusion

Eliningaya John Kweka is a strong candidate for the Best Researcher Award due to his extensive research experience, leadership in scientific and organizational roles, and significant contributions to vector biology and pesticides management. His work in malaria vector control and policy development demonstrates a high level of impact and dedication to improving public health. However, enhancing his publication record, increasing international visibility, and exploring interdisciplinary research could further strengthen his candidacy.

Publication Top Notes

  1. Title: Knowledge, Attitudes, and Practices About Malaria and Its Control in Rural Northwest Tanzania
    • Authors: HD Mazigo, E Obasy, W Mauka, P Manyiri, M Zinga, EJ Kweka, et al.
    • Journal: Malaria Research and Treatment
    • Year: 2010
    • Citations: 228
    • DOI: 10.1155/2010/794261
  2. Title: Feeding and Resting Behaviour of Malaria Vector, Anopheles arabiensis with Reference to Zooprophylaxis
    • Authors: A Mahande, F Mosha, J Mahande, E Kweka
    • Journal: Malaria Journal
    • Year: 2007
    • Citations: 215
    • DOI: 10.1186/1475-2875-6-1
  3. Title: Ethnobotanical Study of Some of Mosquito Repellent Plants in North-Eastern Tanzania
    • Authors: EJ Kweka, F Mosha, A Lowassa, AM Mahande, J Kitau, J Matowo, et al.
    • Journal: Malaria Journal
    • Year: 2008
    • Citations: 155
    • DOI: 10.1186/1475-2875-7-91
  4. Title: Recent Outbreaks of Rift Valley Fever in East Africa and the Middle East
    • Authors: YE Himeidan, EJ Kweka, MM Mahgoub, EA El Rayah, JO Ouma
    • Journal: Frontiers in Public Health
    • Year: 2014
    • Citations: 130
    • DOI: 10.3389/fpubh.2014.00169
  5. Title: Co-Infections with Plasmodium falciparum, Schistosoma mansoni and Intestinal Helminths Among Schoolchildren in Endemic Areas of Northwestern Tanzania
    • Authors: HD Mazigo, R Waihenya, NJS Lwambo, LL Mnyone, AM Mahande, J Seni, et al.
    • Journal: Parasites & Vectors
    • Year: 2010
    • Citations: 120
    • DOI: 10.1186/1756-3305-3-1
  6. Title: Anopheline Larval Habitats Seasonality and Species Distribution: A Prerequisite for Effective Targeted Larval Habitats Control Programmes
    • Authors: EJ Kweka, G Zhou, S Munga, MC Lee, HE Atieli, M Nyindo, AK Githeko, et al.
    • Journal: PLoS One
    • Year: 2012
    • Citations: 116
    • DOI: 10.1371/journal.pone.0052084
  7. Title: Predation Efficiency of Anopheles gambiae Larvae by Aquatic Predators in Western Kenya Highlands
    • Authors: EJ Kweka, G Zhou, TM Gilbreath, Y Afrane, M Nyindo, AK Githeko, G Yan
    • Journal: Parasites & Vectors
    • Year: 2011
    • Citations: 115
    • DOI: 10.1186/1756-3305-4-1
  8. Title: Bacterial Larvicides Used for Malaria Vector Control in Sub-Saharan Africa: Review of Their Effectiveness and Operational Feasibility
    • Authors: YA Derua, EJ Kweka, WN Kisinza, AK Githeko, FW Mosha
    • Journal: Parasites & Vectors
    • Year: 2019
    • Citations: 113
    • DOI: 10.1186/s13071-019-3625-0
  9. Title: Occurrence of the Leucine-to-Phenylalanine Knockdown Resistance (kdr) Mutation in Anopheles arabiensis Populations in Tanzania, Detected by a Simplified High Throughput PCR Method
    • Authors: MA Kulkarni, M Rowland, M Alifrangis, FW Mosha, J Matowo, R Malima, et al.
    • Journal: Malaria Journal
    • Year: 2006
    • Citations: 112
    • DOI: 10.1186/1475-2875-5-33
  10. Title: Malaria in East African Highlands During the Past 30 Years: Impact of Environmental Changes
    • Authors: YE Himeidan, EJ Kweka
    • Journal: Frontiers in Physiology
    • Year: 2012
    • Citations: 106
    • DOI: 10.3389/fphys.2012.00315

 

Hyppolite Aïgnon | Biological Sciences | Young Scientist Award

Posted on by ScienceFather

Dr. Hyppolite Aïgnon | Biological Sciences | Young Scientist Award 

Northeastern University, China.

Hyppolite Loughbenon Aignon, a Beninese researcher born in 1991, specializes in fungal ecology and conservation. He earned his Ph.D. in Botany from the University of Parakou in 2021, focusing on the diversity and molecular taxonomy of the Inocybaceae family in West Africa. Aignon’s work spans fungal taxonomy, biogeography, and the application of fungi in ecosystem restoration and conservation. His research includes significant contributions to understanding fungal communities in West Africa, with a strong emphasis on the Inocybaceae family. He has held various positions, including research assistant and visiting researcher at institutions in Rwanda, Zambia, and Sweden. Aignon has been involved in numerous symposiums, including organizing the Symposium of Young Mycologists from Tropical Africa. His research is well-supported by grants from various organizations, and he has published extensively, contributing to several new taxa descriptions and international conferences.

Profile
Education

Hyppolite Loughbenon Aignon holds a distinguished academic background in the field of Botany and Agronomy. He earned his Ph.D. in Botany from the University of Parakou, Benin, in August 2021. His doctoral research focused on the diversity, molecular taxonomy, and phylogeny of the Inocybaceae family in West Africa. Prior to this, he completed his M.Sc. in Agronomy at the same institution in April 2016, where his thesis investigated the influence of soil characteristics on ectomycorrhizal fungi communities. His undergraduate studies in Agronomy, culminating in a B.Sc. degree in April 2013, involved research on the effects of thinning on teak growth in peasant forestry. Throughout his academic journey, Aignon has been guided by notable advisors including Nourou S. Yorou and Nestor Sokpon, contributing significantly to the field of fungal ecology and conservation.

Professional Experience

Hyppolite Loughbenon Aignon is an accomplished researcher with a strong focus on fungal ecology and conservation. He has held a position as a research assistant at the Tropical Mycology and Plant-Soil Fungi Interactions Unit at the University of Parakou, Benin, from January 2016 to June 2023. During this time, he managed the herbarium, supervised molecular and microscopic analyses, and contributed to conservation education and the monitoring of ectomycorrhizal fungi communities. Aignon has also been involved in several high-profile research visits, including stints as a visiting researcher at the University of Rwanda, University of Zambia, and Uppsala University. He has played a key role in organizing the Symposium of Young Mycologists from Tropical Africa and has led applied research projects aimed at ecosystem restoration and conservation of rare fungal species. His collaborative efforts extend to interdisciplinary projects and community science initiatives.

Research Interest

Hyppolite Loughbenon Aignon’s research focuses on fungal ecology, taxonomy, and conservation, with a particular emphasis on the family Inocybaceae in West Africa. His work delves into the diversity, molecular taxonomy, and phylogeny of fungi, exploring their ecological roles and interactions within various ecosystems. Aignon investigates fungal toxicity and biogeography, aiming to understand the distribution patterns and environmental impacts on fungal species. His research also includes the application of fungi in ecosystem restoration projects, specifically utilizing mycorrhizal fungi to rehabilitate degraded habitats. Collaborating with NGOs, he contributes to conservation programs for rare and endangered fungal species, integrating community science and interdisciplinary approaches. Through his efforts, Aignon seeks to enhance fungal biodiversity conservation and advance the scientific knowledge of fungal systems in tropical Africa.

Research Skills

Hyppolite Loughbenon Aignon possesses a diverse and robust set of research skills in the field of fungal ecology and conservation. His expertise spans fungal taxonomy, molecular phylogeny, and biogeography, with a focus on the Inocybaceae family in West Africa. Aignon is proficient in advanced molecular techniques, including DNA extraction, PCR, and gel electrophoresis, which he has applied extensively during his research and training at institutions such as Uppsala University and the University of Rwanda. His experience in data analysis is reinforced by his skills in statistical software like R and Python, as well as GIS and remote sensing for studying fungal distributions. Additionally, Aignon’s role as a herbarium manager and his involvement in conservation education highlight his capacity to manage and analyze ecological data effectively. His collaborative work with ecologists, botanists, and soil scientists further underscores his interdisciplinary approach to research.

Awards and Recognition

Hyppolite Loughbenon Aignon has garnered significant recognition for his contributions to fungal ecology and conservation. In 2024, he received the prestigious Rufford Foundation grant for “Sustainable management and conservation of fungal biodiversity in West Africa,” highlighting his impact on regional biodiversity. He was awarded funding from the Society for the Protection of Underground Networks in June 2024 for his research on Arbuscular Mycorrhizal Fungi, reflecting his commitment to advancing fungal science. His work on the Inocybaceae family was further acknowledged with the Hesler Visiting Researcher Fellowships in March 2024, supporting his phylogenetic classification studies. Additionally, Aignon’s role in organizing the Symposium of Young Mycologists from Tropical Africa in November 2023, supported by various international organizations, underscores his leadership in the mycology community. These accolades underscore Aignon’s dedication to fungal research and conservation efforts in West Africa.

Conclusion

Hyppolite Loughbenon Aignon is a strong candidate for the Research for Best Researcher Award. His expertise in fungal ecology and conservation, combined with his international research experience, organizational skills, and successful grant acquisitions, highlights his significant contributions to the field. To strengthen his candidacy further, focusing on increasing the impact factor of his publications, broadening the application of his research, and diversifying his research topics could be beneficial.

Publications Top Notes

  • Pseudosperma brunneopilosum, a new species of Inocybaceae from West Africa
    • Authors: Aïgnon, H.L., Fan, Y.-G., Matheny, P.B.
    • Year: 2024
  • A new species of Inosperma, and first record of I. afromelliolens (Inocybaceae, Fungi) from West Africa
    • Authors: Aïgnon, H.L., Fan, Y.-G., De Kesel, A., Ryberg, M., Yorou, N.S.
    • Year: 2023
    • Citations: 2
  • Four new nodulose-spored species of Inocybe (Agaricales) from West Africa
    • Authors: Aïgnon, H.L., Jabeen, S., Verbeken, A., Yorou, N.S., Ryberg, M.
    • Year: 2022
    • Citations: 3
  • Mallocybe africana (Inocybaceae, Fungi), the first species of Mallocybe described from Africa
    • Authors: Aïgnon, H.L., Naseer, A., Matheny, B.P., Yorou, N.S., Ryberg, M.
    • Year: 2021
    • Citations: 15
  • State of knowledge on the diversity, phylogeny and distribution of Inocybaceae in Africa
    • Authors: Aïgnon, H.L., Acar, İ., Naseer, A., Yorou, S.N.
    • Year: 2021
    • Citations: 2
  • Three new species of Inosperma (Agaricales, Inocybaceae) from Tropical Africa
    • Authors: Aïgnon, H.L., Jabeen, S., Naseer, A., Yorou, N.S., Ryberg, M.
    • Year: 2021
    • Citations: 16