Assistant Professor at OBESITY, Mashhad university of Medcial Sciences, Iran
👨🎓He remarkable academic journey, extensive research contributions, and dedication to the field of psychology are truly commendable. Your wealth of knowledge and diverse skill set reflect a deep commitment to understanding and addressing critical issues such as bullying, inclusion, and socialization.
🔬 He successful completion of a PhD in Psychology, along with the numerous advanced courses and workshops, showcases your continuous pursuit of excellence and expertise in your field.
🏆 The awards and recognitions, including the First Place in the Poster Award at the University of Stavanger, underscore the impact of your research and the high regard it holds in the academic community.
Professional Profiles:
🎓 Education:
- Doctoral (Ph.D.) Human Nutrition (September 2009 – September 2014):
- Department of nutrition, faculty of food and agricultural sciences, Laval University, Quebec, Canada.
- Supervisor: Dr. Katherine Cianflone
- Co-Director: Dr. Andre Tchernof
- Ph.D. thesis: Evaluation of Acylation Stimulating Protein (ASP) and Adipokines in relationship with the determinants of obesity and its consequences.
- Doctor of Medicine (MD) (September 1989 – September 1996):
- University of Medical Sciences of Zahedan, IRAN, Faculty of Medicine
- MD thesis: Evaluation of accuracy rate of Sajadi Formula in the measurement of intraocular lenses in comparison with SRK/II formula among patients of Azahra Eye Center.
🏆 Achievements in Education:
- Broad-based medical knowledge
- Developed interpersonal skills
- Ability to work and communicate well under pressure
- Ability to be a team player
- Experience dealing with large organizations
- Ability to conduct original, independent research
- Finding scientific problems in research and persuading toward solving them
- Research and analysis skills
- Written and verbal presentation skills
Reza Rezvani ‘s citation metrics and indices from Google Scholar are as follows:
- Cited by: All: 621, Since 2018: 438
- Citations: 621 (All), 438 (Since 2018)
- h-index: 14 (All), 12 (Since 2018)
- i-10index: 17 (All), 14 (Since 2018
These metrics showcase the impact of Rezvani ‘s work within the academic community, demonstrating the number of citations his publications have received and the influence of his research output.
👨🏫 Experience
- Assistant professor (December 2016- now):
- Mashhad University of Medical Sciences, Department of Clinical Nutrition, Mashhad, Iran
- Head, Deputy of Education of Nutrition Department (2022- now)
- Head of the Research Committee of the Nutrition Department, 2018-2022
- Duties include teaching and lecturing at Medical Universities and university hospitals on various topics related to nutrition, managing and supervising clinical research, and practicing as a clinical nutrition specialist in hospitals and clinics of the university.
- Visiting professor fellow (March 2024- now):
- Department of nutrition, faculty of food and agricultural sciences, Laval University, Quebec, Canada.
- Conducting research and contributing to academic programs.
- Visiting scientist fellow (December 2014- January 2016):
- NSERC program, Working as a visiting scientist in governmental laboratories, Hazard Identification Division, Health Canada, Ottawa
- Conducting, monitoring, and designing scientific studies, analyzing and interpreting scientific data.
- Biomedical researcher, Ph.D. Student (September 2009- May 2014):
- Working in an obesity research center in Laval Hospital, Quebec City
- Duties include performing laboratory assays, statistical analysis of data, contributing to hypothesis development and study design, writing, publishing, and presenting scientific papers.
- General Physician (May 1997- September 2008):
- Working as a General Practitioner in different clinics and hospitals in IRAN
- Working as a medical projects manager in the Health Network of the Ministry of Health, Treatment, and Medical Education of IRAN
- Duties included responding to medical/health problems presented by patients, commissioning healthcare, organizing preventative medical programs for individual patients, educating and advising patients and their families.
🏅 Achievements in experiences:
- Broad-based medical knowledge
- Involving evaluation
- Responsibility for decision-making
- Self-directing ability
- Ability to work and communicate well under pressure
- Leadership skills
🛠️ Qualifications:
- Technical skills: Enteral and Parenteral Nutrition Methods, Pulse Wave Velocity (PWV), Cardio Pulmonary Exam Test (CPET), Indirect Calorimetry, Enzyme-linked Immunosorbent Assay (ELISA), Radioimmunoassay (RIA), Total RNA isolation and reverse-transcriptase reaction (liver, adipose tissues), Real-time qPCR, Gel electrophoresis, Western Blot, Luminescence assay.
- Computer Skills: Windows and Office, Prism statistic software, Sigma stat statistic software, JMP statistic software, Reference Manager, Endnote5, Mendeley.
- Language: English, French
🏆 Awards and scholarships:
- NSERC program award, Health Canada, October 22, 2014 (53,500/year)
- Ph.D. Scholarship/Studentship, Obesity Training Program and CRIUPQ, Sept 2009 – Sept 2013
- Faculty of Food and Agriculture, Laval University, Admission Award, Sept 2009
- Faculty of Food and Agriculture, Laval University, Doctorate Exam Award, Sept 2010
- Faculty of Food and Agriculture, Laval University, Comprehensive Exam Award, Jan 2011
- Faculty of Food and Agricultural, Laval University, “le Fonds de soutien au doctorat pour des article”, May 2014
Publications:
A Onat, G Can, R Rezvani, K Cianflone. “Complement C3 and cleavage products in cardiometabolic risk.” Clinica chimica acta 412 (13-14), 1171-1179, 2011. (Citations: 144)
NM Soleimani D, Ranjbar G, Rezvani R, Goshayeshi L, Razmpour F. “Dietary patterns in relation to hepatic fibrosis among patients with nonalcoholic fatty liver disease.” Diabetes Metab Syndr Obes. 12, 315—324, 2019. (Citations: 48*)
F Najafi, S Soltani, B Karami Matin, A Kazemi Karyani, S Rezaei, M Soofi, et al. “Socioeconomic-related inequalities in overweight and obesity: findings from the PERSIAN cohort study.” BMC public health 20, 1-13, 2020. (Citations: 46)
R Rezvani, K Cianflone, JP McGahan, L Berglund, AA Bremer, NL Keim, et al. “Effects of sugar‐sweetened beverages on plasma acylation stimulating protein, leptin and adiponectin: Relationships with Metabolic Outcomes.” Obesity 21 (12), 2471-2480, 2013. (Citations: 46)
T Jamialahmadi, M Nematy, A Jangjoo, L Goshayeshi, R Rezvani, et al. “Measurement of liver stiffness with 2D-shear wave elastography (2D-SWE) in bariatric surgery candidates reveals acceptable diagnostic yield compared to liver biopsy.” Obesity surgery 29, 2585-2592, 2019. (Citations: 42)
D Soleimani, M Rezaie, F Rajabzadeh, J Gholizadeh Navashenaq, et al. “Protective effects of propolis on hepatic steatosis and fibrosis among patients with nonalcoholic fatty liver disease (NAFLD) evaluated by real‐time two‐dimensional shear wave.” Phytotherapy Research 35 (3), 1669-1679, 2021. (Citations: 39)
C Richard, MM Royer, P Couture, K Cianflone, R Rezvani, S Desroches, et al. “Effect of the Mediterranean diet on plasma adipokine concentrations in men with metabolic syndrome.” Metabolism 62 (12), 1803-1810, 2013. (Citations: 33)
S Jandari, N Mosalmanzadeh, MRSF Moghadam, D Soleimani, et al. “Dietary inflammatory index and healthy eating index-2015 are associated with rheumatoid arthritis.” Public health nutrition 24 (18), 6007-6014, 2021. (Citations: 19)
LS Bahrami, SM Arabi, Z Feizy, R Rezvani. “The effect of beetroot inorganic nitrate supplementation on cardiovascular risk factors: A systematic review and meta-regression of randomized controlled trials.” Nitric Oxide 115, 8-22, 2021. (Citations: 18)