Samuel Koeshall | Biological Sciences | Best Researcher Award

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Mr. Samuel Koeshall | Biological Sciences | Best Researcher Award

MSU Bozeman, United States

Samuel Thomas Koeshall is a dedicated researcher and doctoral candidate in Ecology and Environmental Science at Montana State University. With a strong academic foundation in Plant Sciences and Agronomy, Samuel’s work has consistently addressed critical challenges in sustainable agriculture, particularly in semi-arid and dryland cropping systems. His professional journey spans academia and industry, combining applied field research with laboratory-based investigations. He has led and contributed to several high-impact research projects funded by competitive grants, including USDA-ARS and SARE. His focus on field peas, rotational cropping systems, and intra-field protein variability has resulted in multiple peer-reviewed publications in reputable journals. Samuel has also earned recognition through awards from the Tri-Societies for his excellence in research presentation. His industry experience with organizations such as Land O’ Lakes and Farm Credit Mid-America complements his academic expertise, equipping him with practical insights into crop management and production systems. Passionate about advancing agricultural practices, Samuel continually strives to improve the productivity, resilience, and sustainability of cropping systems in North America. With a strong publication record, grant success, and hands-on teaching experience, he is well-positioned to make long-term contributions to agricultural science, education, and industry engagement.

Professional Profile

Education

Samuel Koeshall holds a progressive and well-rounded academic background that underpins his current research in Ecology and Environmental Science. He began his higher education journey at the University of Tennessee – Knoxville, where he earned a Bachelor of Science degree in Plant Sciences in May 2017, graduating Cum Laude. This undergraduate foundation was marked by active engagement in student mentorship and research, including his roles as a lab technician and undergraduate teaching assistant. He then pursued a Master of Science in Agronomy at the University of Nebraska – Lincoln, graduating in December 2019. During his time there, he served as a Graduate Research Assistant and contributed to essential work in dryland cropping systems and legume integration. Currently, Samuel is a Ph.D. candidate at Montana State University – Bozeman, focusing on Ecology and Environmental Science. His doctoral research explores environmental factors affecting pea protein variability and sustainable cropping strategies in Montana’s semi-arid systems. This academic path reflects a clear trajectory focused on solving practical agricultural challenges through empirical research, cross-institutional learning, and regional field applications. His academic excellence has been further reinforced by scholarships, poster presentation awards, and key roles in large-scale funded projects.

Professional Experience

Samuel Koeshall’s professional journey encompasses a diverse blend of academic appointments and industry internships that collectively demonstrate his strength in both theoretical knowledge and applied agricultural practice. At Montana State University – Bozeman, he has served as a Research Associate and Ph.D. student since January 2020. His role includes field-based research, grant writing, and mentoring undergraduates. Prior to this, he was a Graduate Research Assistant at the University of Nebraska – Lincoln (2017–2019), where he focused on rotational cropping systems, field peas, and sustainable agronomy. At the University of Tennessee – Knoxville, he served in multiple roles from 2013 to 2017, including College of Agriculture Ambassador, Undergraduate TA, and Lab Technician. His industry experience is equally impressive, having interned with leading organizations like Land O’ Lakes – Winfield United, Farm Credit Mid-America, Bell Crop Consulting, and Masters Choice Seed Corn. These internships provided him hands-on experience in crop scouting, data analysis, seed trials, GPS soil mapping, and agribusiness development. His exposure to both academic and commercial settings has equipped him with a robust, application-oriented skill set. This multi-faceted background allows Samuel to contribute holistically to agriculture through research, teaching, and industry collaborations.

Research Interests

Samuel Koeshall’s research interests lie at the intersection of agronomy, crop science, soil science, and environmental sustainability. His current doctoral research at Montana State University focuses on understanding the environmental controls on pea protein variability within dryland cropping systems. He is particularly interested in the rotational benefits of legumes, especially field peas, as sustainable alternatives to chemical summer fallow. His work integrates ecological principles with agricultural practices to develop cropping systems that are both resilient and productive in semi-arid environments. Samuel also investigates intra-field variability, precision agriculture techniques, and the long-term impacts of crop diversification on soil health and crop yield. Earlier in his career, he contributed significantly to projects evaluating planting date and seeding rate of field peas in Nebraska’s High Plains, as well as optimizing lentil yields through agronomic factors such as rolling and seeding rates. His broader interests include sustainable intensification, cover cropping strategies, and agroecological resilience under changing climatic conditions. Samuel’s research not only contributes to academic knowledge but also provides practical guidelines for farmers, agronomists, and policy-makers aiming to promote sustainable food systems. His work continues to evolve toward building adaptive and scalable solutions in agronomic research.

Research Skills

Samuel Koeshall possesses a strong arsenal of research skills that span both field-based agronomy and laboratory-based analysis. His technical proficiency includes designing field experiments, conducting soil and plant sampling, managing large datasets, and performing advanced statistical analyses. He is skilled in the use of GPS mapping for soil variability assessments and remote sensing technologies to evaluate crop health and yield predictions. Samuel has a solid command of scientific tools for measuring protein content, nutrient cycling, and crop physiological responses under various environmental conditions. His experience with grant proposal writing, particularly for USDA-ARS and SARE-funded projects, highlights his capability in formulating research objectives, timelines, and budgets. He has served as the lead investigator in multiple research initiatives, managing tasks such as experimental design, data interpretation, and dissemination of findings through publications and conferences. His teaching roles further reflect his ability to communicate complex concepts to diverse audiences. Samuel’s experience in collaborative research, spanning university departments and industry partners, underscores his ability to work effectively in multidisciplinary environments. His research skills are bolstered by his adaptability and hands-on experience in both academic and commercial agricultural settings, making him a competent and reliable researcher in the agronomic sciences.

Awards and Honors

Samuel Koeshall has been recognized multiple times for his research excellence and academic leadership. Among his most notable achievements are his awards from the Tri-Societies Annual Meetings (Agronomy, Crop Science, and Soil Science Societies of America). In 2018, he won third place overall for his poster presentation on the integration of yellow field pea in semi-arid dryland cropping systems. The following year, in 2019, he achieved first place for his presentation on the rotational benefits of replacing chemical summer fallow with field pea. These accolades highlight his ability to clearly communicate scientific findings and underscore the importance of his research. In addition, he graduated Cum Laude from the University of Tennessee – Knoxville, a testament to his academic excellence. Samuel has also received competitive research grants including the USDA-ARS PCHI award and WSARE Graduate Student Grant, each of which recognizes both the merit of his research proposals and his leadership potential in agricultural research. His teaching roles and peer-reviewed publications further contribute to his distinguished academic profile. These honors not only acknowledge his past achievements but also point to a promising future in sustainable agronomy and applied ecological research.

Conclusion

Samuel Thomas Koeshall exemplifies the qualities of a well-rounded researcher poised to make a lasting impact on sustainable agriculture and ecological research. With a strong academic foundation, field and laboratory research expertise, and practical experience in the agricultural industry, he bridges the gap between science and application. His research contributions in dryland cropping systems, particularly regarding the integration of field peas and precision farming, address pressing global challenges related to food security, soil health, and climate resilience. His ability to secure competitive funding and publish in respected journals demonstrates both his intellectual rigor and research competence. His accolades from national conferences and consistent engagement with academic and farming communities underline his dedication to knowledge dissemination and collaborative growth. Samuel’s career trajectory reflects a commitment to not only advancing agricultural research but also translating findings into actionable practices for farmers and stakeholders. With ongoing doctoral research and an expanding network of professional collaborations, he is well-positioned to lead future initiatives that promote sustainable and efficient agricultural systems. He is a deserving candidate for the Best Researcher Award and a promising contributor to the field for years to come.

Publications Top Notes

  1. Inoculant and Fertilizer Effects on Lentil in the US Northern Great Plains

  • Journal: Agronomy Journal

  • Publication Date: March 2024

2. Replacing Fallow with Field Pea in Wheat Production Systems Across Western Nebraska

  • Journal: Agronomy Journal

  • Publication Date: November 2022

3. Planting Date and Seeding Rate of Field Pea in the Semi‐Arid High Plains of Nebraska

  • Journal: Agronomy Journal

  • Publication Date: March 2021

Temesgen Ersedo | Biological Sciences | Excellence in Research Award

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Dr. Temesgen Ersedo | Biological Sciences | Excellence in Research Award

Researcher from Centyral Ethiopia Agricultural Research Institute Food Science Technology Researcher and Jimma University, Ethiopia

Temesgen Laelago Ersedo is a dedicated researcher and academic professional from Ethiopia with a focus on food science and post-harvest technology. Currently serving as an Associate Researcher at the Southern Agricultural Research Institute, based at Worabe Agricultural Research Center, his work primarily revolves around improving food security and alleviating nutritional insecurity in Southern Ethiopia. Temesgen has built a significant career in research and development, particularly in food product innovation, focusing on developing fortified food products and processing technologies to enhance nutrition in vulnerable populations. With a deep commitment to both scientific advancement and community welfare, he has contributed to various successful projects that aim to combat malnutrition through locally sourced agricultural products. His ongoing research is crucial for the agricultural development of the region, as it emphasizes sustainable food production and efficient post-harvest practices. Temesgen’s academic background, combined with his professional experience and commitment to community engagement, makes him a valuable asset to the agricultural research community.

Professional Profile

Education

Temesgen Laelago’s educational background reflects a strong foundation in chemistry and food science. He completed his primary and secondary education in Ethiopia before earning a diploma in chemistry from Hawassa College in 2003. He then pursued his B.Sc. degree in Chemistry from Dilla University, graduating in 2007. Following this, Temesgen further advanced his academic qualifications by completing his M.Sc. in Food Science and Post-harvest Technology at Hawassa University in 2014. His educational journey has provided him with the necessary knowledge to work effectively in food science, particularly in areas related to food processing, preservation, and nutrition. Throughout his studies, he developed a keen interest in the application of scientific principles to solve real-world problems, especially those affecting food security and nutrition in Ethiopia. Temesgen’s educational achievements have laid a solid foundation for his successful career as a researcher and program coordinator in the field of agricultural development.

Professional Experience

Temesgen Laelago has accumulated significant professional experience in education, administration, and research. His career began as a teacher of chemistry in various schools in the Kambata Tembaro Zone, where he worked from 1999 to 2006. This teaching experience allowed him to develop valuable skills in communication and mentorship. Following his teaching role, he transitioned to administrative positions, serving as the director of Sename Primary School and the supervisor at Damboya Preparatory School. In these roles, he demonstrated leadership and management skills, overseeing educational activities and ensuring the smooth functioning of the institutions. From 2016 to 2019, Temesgen held the position of Agricultural Growth Program Coordinator at the Southern Agricultural Research Institute, based at the Worabe Agricultural Research Center. In this role, he led various research and development projects, contributing significantly to the promotion of food security in Southern Ethiopia. Since 2019, he has been working as an Associate Researcher in Food Science and Post-harvest Technology, focusing on food product development and post-harvest management to address local nutritional challenges.

Research Interests

Temesgen Laelago’s research interests lie at the intersection of food science, nutrition, and post-harvest technology. He is particularly focused on improving food security through the development of innovative food products that address nutritional deficiencies in local communities. His work includes exploring the fortification of food products with essential nutrients such as β-carotene, as seen in his research on cookies enriched with orange-fleshed sweet potatoes. Temesgen is also interested in the evaluation of traditional and new food processing techniques, aiming to enhance the nutritional value, shelf life, and safety of food products. He has worked extensively on developing complementary foods for children under two years, with an emphasis on the use of indigenous crops like enset, maize, and chickpea. Furthermore, his research extends to the study of post-harvest losses, food preservation, and the sustainability of food systems in Southern Ethiopia. Through his work, Temesgen strives to create practical solutions to the pressing issue of nutritional insecurity in Ethiopia, particularly in rural areas.

Research Skills

Temesgen Laelago possesses a strong set of research skills, which are vital to his success as a researcher in the field of food science and post-harvest technology. He is proficient in using a range of statistical and analytical tools, including SAS, SPSS, and R-Software, to analyze data and draw meaningful conclusions from his experiments. Temesgen is skilled in conducting both laboratory and field-based research, allowing him to assess the effectiveness of different food products and processing methods in real-world settings. His research experience includes a variety of techniques, such as sensory evaluations, nutritional analysis, and post-harvest loss assessments. Additionally, his ability to coordinate and manage research projects has been crucial to his success in leading teams and overseeing the implementation of various research initiatives. His expertise in writing research papers and publishing in scientific journals further demonstrates his capacity to communicate complex ideas effectively to a broader audience, contributing to the advancement of knowledge in the field of food science and nutrition.

Awards and Honors

Temesgen Laelago has received recognition for his contributions to research and development in Ethiopia. Notably, he was awarded a certificate by the African Women in Agriculture Research and Development in 2019, a testament to his involvement in advancing agricultural research in the region. Additionally, he received a certificate from the Southern Agricultural Research Institute (SARI) for his work in promoting agricultural growth in Southern Ethiopia. These awards highlight Temesgen’s commitment to improving food security and nutrition through research and innovation. His work has also been recognized for its potential impact on the agricultural development of Ethiopia, especially in rural and underserved communities. While these honors reflect his valuable contributions, further recognition in international academic circles could help elevate his work to a broader audience, increasing the global impact of his research. Nevertheless, his accolades serve as a foundation for his ongoing efforts in advancing food science and post-harvest technologies in the region.

Conclusion

Temesgen Laelago is a passionate and dedicated researcher whose work has the potential to make a significant impact on food security and nutrition in Ethiopia. With a strong educational foundation and extensive professional experience, particularly in food science and post-harvest technology, he has contributed to various innovative projects that address local challenges. His research has focused on developing nutritious food products and improving food preservation techniques, which are crucial for addressing the region’s nutritional insecurity. Temesgen’s ability to lead research teams and manage projects, combined with his proficiency in statistical and analytical methods, positions him as a capable and influential researcher. While his work is primarily focused on Southern Ethiopia, there is significant potential for further collaboration and global recognition of his contributions. As he continues to expand his research and engage with the global scientific community, Temesgen Laelago’s work will undoubtedly have a lasting positive impact on food security and public health in Ethiopia and beyond.

Publications Top Notes

  1. Title: Effect of packaging materials and storage durations on nutritional composition and antimicrobial potential of ginger (Zingiber officinale) genotypes from Ethiopia
    Journal: Food Nutrition
    Year: 2025-06
    Contributors: Temesgen Laelago Ersedo, Tilahun A. Teka, Sirawdink Fikreyesus Forsido, Engida Dessalegn

  2. Title: Food flavor enhancement, preservation, and bio-functionality of ginger (Zingiber officinale): a review
    Journal: International Journal of Food Properties
    Year: 2023-09-22
    Contributors: Temesgen Laelago Ersedo, Tilahun A. Teka, Sirawdink Fikreyesus Forsido, Engida Dessalegn, Janet Adeyinka Adebo, Metekia Tamiru, Tess Astatkie

Muhammad Aurangzeib | Biological Sciences | Young Scientist Award

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Mr. Muhammad Aurangzeib | Biological Sciences | Young Scientist Award

Northeast Agricultural University, China

Muhammad Aurangzeib is a dedicated soil and environmental scientist with a strong focus on sustainable agriculture, climate resilience, and environmental impact. Currently pursuing a Ph.D. in Agroecology and Climate Change at Northeast Agricultural University in Harbin, China, he has developed a robust background in quantitative analysis, climate adaptation strategies, and agroecosystem management. His research primarily investigates the role of biochar in enhancing soil fertility and crop yield, particularly in acidic soils. With a commendable academic record and a series of publications in reputable journals, Aurangzeib demonstrates a commitment to interdisciplinary research aimed at addressing global food security and climate challenges. His work not only contributes to scientific knowledge but also offers practical solutions for sustainable land management.

Professional Profile

Education

Muhammad Aurangzeib’s academic journey reflects a consistent focus on soil science and environmental studies. He earned his B.Sc. (Hons.) in Agriculture with a major in Soil Science and Environment from Bahauddin Zakariya University, Multan, Pakistan, in 2015. He continued at the same institution to complete his M.Sc. (Hons.) in Soil Science in 2017, where his thesis explored potassium fractionation in different textured soils. Currently, he is pursuing a Ph.D. in Agroecology and Climate Change at Northeast Agricultural University, Harbin, China, expected to be completed in 2025. His doctoral research examines the effects of biochar on physicochemical properties, greenhouse gas emissions, and grain yield in acidic soils, under the supervision of Prof. Dr. Shaoliang Zhang. This educational background has equipped him with a deep understanding of soil chemistry, fertility, and sustainable agricultural practices.

Professional Experience

Aurangzeib’s professional experience encompasses research, teaching, and practical applications in soil science. He has served as a Research Assistant at Bahauddin Zakariya University, where he analyzed micronutrients in citrus plants and soils and conducted experiments on fertilizer and biochar applications. His role involved using atomic absorption spectrophotometry and other analytical techniques. Additionally, he worked as a Researcher on a project funded by the Higher Education Commission of Pakistan, focusing on potassium fractionation in soils. Beyond research, Aurangzeib has contributed to academia as a Lecturer and Head of the Biology Department at Superior Group of Colleges in Multan, teaching undergraduate courses and developing curricula. His internships at Exin Chemical Corporation and the Soil Salinity Research Institute provided hands-on experience in soil analysis and fertilizer validation, further solidifying his practical skills in the field.

Research Interests

Aurangzeib’s research interests are centered on sustainable soil management and climate change mitigation. He is particularly interested in the application of biochar and nano-biochar as strategies to improve soil fertility and crop yields. His work aims to develop integrated prediction models using deep machine learning algorithms that consider soil texture, rainfall intensity, land use patterns, and biochar properties to forecast biochar’s effectiveness in enhancing agricultural productivity. His research also explores the impact of biochar on greenhouse gas emissions and soil physicochemical properties, contributing to the broader goals of environmental sustainability and food security.

Research Skills

Aurangzeib possesses a diverse set of research skills that support his scientific endeavors. He is proficient in programming with R-Studio, specializing in prediction modeling. His expertise extends to various analytical and statistical software, including ArcGIS Pro, Origin Pro, SPSS, XLSTAT, GraphPad Prism, and Microsoft Office Suite. He is adept at using atomic absorption spectrophotometry for nutrient analysis and has experience in soil and plant sample preparation and analysis. His technical skills are complemented by his ability to design and conduct experiments, analyze complex datasets, and interpret results within the context of environmental and agricultural sciences.

Awards and Honors

Throughout his academic and professional career, Aurangzeib has received recognition for his contributions to soil science and environmental research. Notably, he was awarded the Best Debater in the Sino-foreign debate competition in 2023, where his team secured the first position. He has actively participated in international workshops and seminars, such as the “International Workshop on Mollisols Erosion and Degradation” in Harbin, China, and the “China-Russia Grain Production and Food Science” seminar. His engagement in these events reflects his commitment to continuous learning and collaboration within the global scientific community.

Conclusion

Muhammad Aurangzeib exemplifies the qualities of a dedicated researcher committed to advancing sustainable agricultural practices and addressing environmental challenges. His academic achievements, practical experience, and research contributions position him as a valuable asset in the field of soil science. His focus on biochar applications for soil improvement and climate change mitigation aligns with global efforts to enhance food security and environmental sustainability. Aurangzeib’s interdisciplinary approach and commitment to scientific excellence make him a strong candidate for recognition, such as the Best Researcher Award, and underscore his potential to make significant contributions to the field.

Publications Top Notes

  1. Biochar application strategies mediating the soil temperature, moisture and salinity during the crop seedling stage in Mollisols
    Authors: Sihua Yan, Shaoliang Zhang, Pengke Yan, Muhammad Aurangzeib, Guohui Tao
    Journal: Science of the Total Environment
    Year: 2025
  2.  Key factors influencing the spatial distribution of soil organic carbon and its fractions in Mollisols
    Authors: Xiaoguang Niu, Shaoliang Zhang, Chengbo Zhang, Mingke Song, Muhammad Aurangzeib
    Year: Not specified (likely 2025)
    Citations: 1

Sajad Rostami | Biological Sciences | Innovative Research Award

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Assoc. Prof. Dr. Sajad Rostami | Biological Sciences | Innovative Research Award

Associate Professor from Shahrekord University, Iran

Sajad Rostami is a dedicated researcher and academic with a strong background in nanotechnology, polymer science, and biomedical engineering. With extensive hands-on experience in laboratory research and industrial settings, he has established himself as a promising innovator in the field of materials science. His expertise lies in the synthesis and characterization of advanced nanomaterials, drug delivery systems, and polymer-based composites for medical applications. Sajad has demonstrated a keen ability to bridge the gap between fundamental research and practical applications, contributing to numerous interdisciplinary projects involving both academia and industry. His contributions include co-authoring peer-reviewed publications, participating in scientific conferences, and actively collaborating with international researchers. In addition to his technical knowledge, he has honed his analytical and critical thinking skills through rigorous experimentation and data interpretation. Known for his work ethic, problem-solving abilities, and collaborative nature, Sajad continues to push the boundaries of science by pursuing innovative approaches to address current challenges in biomedicine and material engineering. He is also passionate about mentoring students and participating in educational outreach programs. As he advances in his career, Sajad aims to leverage his interdisciplinary knowledge to develop smart and sustainable materials that can significantly impact the fields of healthcare, diagnostics, and environmental protection.

Professional Profile

Education

Sajad Rostami’s educational journey reflects his commitment to academic excellence and specialization in materials science and nanotechnology. He obtained his Ph.D. in Nanoscience and Nanotechnology from the Institute for Advanced Studies in Basic Sciences (IASBS), Zanjan, Iran. During his doctoral studies, he focused on the design and development of nanomaterials for drug delivery applications, with a strong emphasis on polymer-based carriers and targeted delivery systems. His dissertation work involved extensive synthesis and surface functionalization of nanoparticles for enhanced therapeutic performance and controlled release mechanisms. Prior to his Ph.D., Sajad earned his Master’s degree in Polymer Engineering from Amirkabir University of Technology (Tehran Polytechnic), one of the top-ranked engineering institutions in Iran. His master’s thesis centered on the development of novel biocompatible polymers for use in biomedical applications. He also completed his undergraduate studies in Chemical Engineering, which laid the foundation for his understanding of chemical processes, thermodynamics, and process optimization. Throughout his academic career, Sajad has received various scholarships and recognitions for his outstanding academic performance and research contributions. His educational background combines theoretical depth with practical laboratory training, positioning him as a well-rounded researcher equipped to tackle modern challenges in material science and bioengineering.

Professional Experience

Sajad Rostami has cultivated a robust professional portfolio through a blend of academic research, industrial collaboration, and scientific project management. As a Postdoctoral Researcher at the Department of Chemical Engineering at Tarbiat Modares University, he was involved in developing advanced drug delivery systems and polymer-based hydrogels for tissue engineering applications. During his tenure, he led multiple projects that combined polymer chemistry with nanotechnology to create materials that mimic biological functions. He also served as a Research Associate in collaboration with leading pharmaceutical companies, contributing to the scaling-up of nanoformulations and optimizing synthesis protocols for commercial applications. Additionally, Sajad has gained valuable teaching experience, mentoring graduate and undergraduate students in subjects such as nanomaterials, polymer science, and chemical engineering principles. His role as a scientific consultant for biotech startups has allowed him to apply his research knowledge to solve real-world problems, particularly in the development of biocompatible materials and diagnostic platforms. He is proficient in project planning, laboratory management, and scientific communication, often leading interdisciplinary teams in publishing research papers and submitting grant proposals. Sajad’s professional experience reflects his versatility and adaptability in both academic and industry-focused research environments, making him a valuable contributor to cutting-edge innovations in materials and biomedical sciences.

Research Interests

Sajad Rostami’s research interests lie at the intersection of nanotechnology, polymer science, and biomedical engineering. He is particularly fascinated by the development of smart nanomaterials for targeted drug delivery and regenerative medicine. His work involves designing and synthesizing functionalized polymers and nanocomposites with stimuli-responsive properties that can be tailored for specific therapeutic applications. A significant portion of his research focuses on biodegradable and biocompatible materials that mimic the extracellular matrix, supporting cell growth and tissue regeneration. He is also interested in surface modification techniques to improve the efficacy of drug carriers, enhance cellular uptake, and achieve controlled drug release. Additionally, Sajad explores the integration of nanomaterials with diagnostic platforms to create multifunctional systems for disease detection and monitoring. His interdisciplinary approach combines chemical engineering, materials science, and life sciences to address critical healthcare challenges. He is currently exploring the potential of natural and synthetic polymers for 3D bioprinting, scaffold fabrication, and wound healing applications. With a strong belief in the translational potential of science, Sajad seeks to bridge academic research with clinical needs by creating materials that not only perform well in vitro but also demonstrate effectiveness in in vivo environments. His research contributes to the advancement of personalized and precision medicine.

Research Skills

Sajad Rostami possesses an impressive array of research skills that span experimental techniques, analytical instrumentation, and scientific communication. He is highly skilled in the synthesis and characterization of nanomaterials, especially polymer-based drug delivery systems and nanocomposites. His technical expertise includes methods such as electrospinning, emulsion polymerization, and sol-gel processing for material fabrication. Sajad is proficient in various characterization tools including Fourier-transform infrared spectroscopy (FTIR), scanning electron microscopy (SEM), transmission electron microscopy (TEM), dynamic light scattering (DLS), and zeta potential analysis. These techniques allow him to thoroughly analyze material morphology, composition, and surface properties. In addition, he has hands-on experience in drug release profiling, cytotoxicity assays, and in vitro cell culture studies, which are essential for biomedical applications. He is also adept at statistical analysis and using software tools such as MATLAB, Origin, and SPSS for data interpretation. Sajad’s research is often interdisciplinary, requiring collaboration with professionals from biology, chemistry, and engineering backgrounds. His effective communication skills enable him to write high-quality scientific articles, deliver impactful presentations, and participate in grant writing. Furthermore, he has mentored junior researchers, managed laboratory safety protocols, and maintained detailed documentation of experimental procedures. These diverse research skills have made him a competent and dependable scientific professional.

Awards and Honors

Throughout his academic and research career, Sajad Rostami has received several awards and honors in recognition of his excellence in research and scholarly contributions. He has been the recipient of prestigious research scholarships during his Ph.D. studies, granted by the Institute for Advanced Studies in Basic Sciences (IASBS), based on his academic achievements and research performance. His master’s thesis on biocompatible polymers earned distinction and was selected among the top theses in the field of polymer engineering. In recognition of his scientific publications in high-impact journals, he has been honored by his home institutions and invited to speak at national and international conferences. Sajad has also received awards for best poster and oral presentations in various scientific symposia, where he presented innovative findings related to drug delivery and nanomaterials. He has been acknowledged for his role in collaborative research projects, especially those with industrial partners, showcasing his ability to translate research into application. Moreover, he has actively participated in science outreach and mentoring activities, earning appreciation certificates for his contributions to student development programs. These accolades reflect his dedication to academic excellence, innovation, and service to the scientific community, reinforcing his role as an emerging leader in nanoscience and biomedical research.

Conclusion

Sajad Rostami is a dynamic and forward-thinking researcher whose work exemplifies the integration of materials science with biomedical innovation. With a strong educational foundation and diverse professional experiences, he has made significant contributions to the field of nanotechnology and polymer engineering. His research not only advances scientific knowledge but also holds practical implications for drug delivery, tissue engineering, and medical diagnostics. By maintaining a multidisciplinary approach and a strong collaborative spirit, Sajad continues to explore new frontiers in the design of functional biomaterials. His dedication to mentoring, outreach, and academic leadership further highlights his commitment to shaping the next generation of scientists. With a blend of technical acumen, creativity, and perseverance, he remains focused on solving critical challenges in healthcare through material innovation. As he continues his professional journey, Sajad seeks to foster meaningful partnerships between academia and industry to facilitate the real-world application of his research. His vision is to develop smarter, safer, and more effective biomedical solutions that can positively impact patient lives. With an unwavering passion for science and a clear sense of purpose, Sajad Rostami stands as a valuable contributor to the global scientific community and a promising figure in the future of biomedical materials research.

Publications Top Notes

  1. Intensified biodiesel production through two-disk hydrodynamic reactors: process design and optimization using RSM
    Authors: Asghar Khodadadi, Sajad Rostami, Ebrahim Fayyazi
    Journal: Biofuels
    Year: 2025

  2. Optimization of methyl ester synthesis using gas/liquid phase pulsed discharge plasma in a novel oscillatory slug flow reactor
    Authors: Mohammadreza Asghari, Bahram Hosseinzadeh Samani, Rahim Ebrahimi, Sajad Rostami, Ebrahim Fayyazi
    Journal: Journal of Renewable and Sustainable Energy
    Year: 2024

  3. Development of plasma-activated water (PAW) system: molecular dynamics simulation and experimental study on almond aflatoxins
    Authors: Mohammad Javad Aarabi, Sajad Rostami, Bahram Hosseinzadeh Samani, Firouzeh Nazari
    Journal: Journal of Food Processing and Preservation
    Year: 2024
    Citations: 1

 

 

Farha Shafi | Molecular Biology | Best Researcher Award

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Prof. Farha Shafi | Molecular Biology | Best Researcher Award

Lecturer from Mustansiriyah University, Iraq

Dr. Farha Abdul Ali Shafi is an esteemed academic and researcher specializing in genetics and cytogenetics. She has been an educator at Al-Mustansiriyah University, College of Science, Department of Life Sciences, since 2002. With over two decades of experience, she has made substantial contributions to scientific research and higher education. Her expertise spans genetic polymorphism, cytotoxic effects of pharmaceuticals, and the impact of environmental factors on genetic material. Dr. Farha has published several research papers in both national and international journals, demonstrating her commitment to advancing genetic research. She has actively participated in numerous scientific conferences and training programs, reflecting her dedication to continuous learning and knowledge dissemination. In addition to her research, she has supervised undergraduate students’ final-year projects and has been an integral part of various academic committees. Dr. Farha’s work is highly regarded, earning her multiple commendation letters from university leadership. Her ability to merge teaching with high-quality research highlights her as a leading academic in her field. Through her dedication to education and scientific exploration, Dr. Farha continues to influence future generations of researchers and contribute to the development of genetics and biotechnology.

Professional Profile

Education

Dr. Farha Abdul Ali Shafi has a strong academic foundation in biological sciences, with a focus on genetics. She earned her Ph.D. in Genetics from the College of Science for Women, University of Baghdad, Iraq, in 2013, where she conducted advanced research on genetic variations and cytogenetics. Prior to this, she completed her Master’s degree in 2000 from the College of Education for Pure Sciences (Ibn Al-Haytham), University of Baghdad, specializing in molecular genetics. Her research during this period contributed to a deeper understanding of genetic abnormalities and inheritance patterns. Dr. Farha’s academic journey began with a Bachelor’s degree in 1996 from the same institution, laying the groundwork for her expertise in genetics and biological sciences. Throughout her education, she has remained committed to scientific research and development, continuously updating her knowledge through workshops and training programs. Her educational background has provided her with the theoretical and practical skills necessary to contribute significantly to genetic studies and medical biotechnology. With her strong academic credentials and research-driven mindset, Dr. Farha has positioned herself as a key figure in genetics and cytogenetics, both in Iraq and internationally.

Professional Experience

Dr. Farha Abdul Ali Shafi has extensive professional experience in academia and research, spanning over 20 years. She began her teaching career as a lecturer in the Department of Life Sciences at the College of Education for Pure Sciences, University of Baghdad, from 2000 to 2002. Since 2002, she has been a faculty member at the College of Science, Al-Mustansiriyah University, where she has taught undergraduate and postgraduate students in various subjects, including genetics, cell biology, and parasitology. Her expertise in genetic research has enabled her to supervise numerous final-year undergraduate research projects, guiding students in scientific inquiry and experimental methodologies. Dr. Farha has also been an active member of multiple academic committees, including the examination committee, book purchasing committee, and student advisory committee. Her contributions extend beyond teaching, as she has played a crucial role in the department’s academic development and curriculum improvement. Additionally, she has collaborated with fellow researchers in publishing scientific studies and has participated in numerous conferences and training programs to stay updated with the latest advancements in genetics. Her professional experience showcases her dedication to higher education and scientific research, making her a respected academic in her field.

Research Interests

Dr. Farha Abdul Ali Shafi’s research interests revolve around genetics, cytogenetics, and molecular biology, with a particular focus on genetic polymorphism and the effects of environmental and pharmaceutical factors on genetic material. Her work explores the impact of smoking on micronucleus frequencies, genetic variations in populations, and cytotoxic effects of drugs on biological systems. She is also interested in the application of DNA fingerprinting in forensic and medical genetics. Her research in this area has significant implications for disease diagnosis, personalized medicine, and genetic counseling. Additionally, Dr. Farha is keen on studying genetic mutations and their role in hereditary diseases, aiming to contribute to medical advancements and genetic therapies. Her interest in biotechnology and molecular genetics has led her to explore the potential of genetic engineering and bioinformatics in solving complex biological problems. Through her research, she aims to bridge the gap between genetics and clinical applications, enhancing the understanding of genetic disorders and their treatment. By staying engaged with the latest developments in genetic research, Dr. Farha continues to make meaningful contributions to the scientific community, furthering knowledge in genetics and biomedical sciences.

Research Skills

Dr. Farha Abdul Ali Shafi possesses a diverse set of research skills that enable her to conduct high-quality scientific investigations in genetics and molecular biology. She is proficient in various cytogenetic techniques, including Fluorescence In Situ Hybridization (FISH), which she has utilized to detect genetic abnormalities in individuals. Additionally, she has expertise in Polymerase Chain Reaction (PCR) applications, allowing her to analyze DNA samples for genetic mutations and polymorphisms. Her research also involves studying cytotoxic effects of drugs on biological systems, requiring advanced laboratory techniques such as cell culture, microscopic analysis, and biochemical assays. Dr. Farha has experience in statistical analysis of biological data, utilizing specialized software to interpret research findings accurately. She has also developed strong skills in scientific writing and publishing, having authored multiple papers in reputable journals. Her ability to conduct interdisciplinary research enables her to collaborate effectively with scientists in related fields. Furthermore, she is skilled in mentoring students in research methodologies and experimental design, guiding them toward successful scientific contributions. Her technical expertise, combined with her analytical and problem-solving abilities, makes her a valuable researcher in the field of genetics and cytogenetics.

Awards and Honors

Dr. Farha Abdul Ali Shafi has received several awards and recognitions for her outstanding contributions to research and academia. She has been awarded multiple commendation letters from the President of Al-Mustansiriyah University, the Dean of the College of Science, and the Head of the Department of Life Sciences. These acknowledgments highlight her excellence in teaching, research, and academic service. Her research publications in high-quality journals have been recognized both nationally and internationally, further establishing her reputation as a leading researcher in genetics. Dr. Farha has also been an invited speaker at various scientific conferences, where she has presented her findings on genetic polymorphism, cytotoxic effects, and DNA fingerprinting applications. Additionally, she has actively participated in specialized training programs and workshops, receiving certifications for her contributions to scientific development. Her dedication to academia and research has earned her a distinguished position in the field, with her work making a significant impact on genetics and biomedical sciences. These awards and honors serve as a testament to her commitment to advancing knowledge and mentoring the next generation of researchers.

Conclusion

Dr. Farha Abdul Ali Shafi is a distinguished academic and researcher in genetics, with extensive experience in teaching, research, and scientific collaborations. Her contributions to genetic studies, cytogenetics, and molecular biology have led to valuable insights into genetic polymorphism and the effects of environmental and pharmaceutical factors on human health. Through her numerous publications, active participation in conferences, and mentoring of students, she has significantly impacted the academic and research community. Her dedication to continuous learning is evident through her involvement in workshops and training programs that enhance her expertise. While she has already made remarkable contributions, expanding international collaborations and publishing in high-impact journals would further elevate her research profile. Dr. Farha’s exceptional skills, strong academic background, and commitment to scientific progress make her a leading figure in her field. Her recognition through multiple awards and honors reflects her excellence and influence in genetics research. As she continues to push the boundaries of genetic exploration, her work will undoubtedly contribute to advancements in medical genetics, personalized medicine, and biotechnology, strengthening her legacy as an outstanding researcher.

Publications Top Notes

  • Title: IMPACT GENETICALLY MODIFIED ORGANISMS ON THE HEALTH OF ORGANISMS: A REVIEW
    Authors: Farha Shafi
    Year: 2020

  • Title: Effect of exercise, synthetic anabolic steroids and protein intake on DNA damage in trained and untrained men
    Authors: Farha Shafi
    Year: 2020

  • Title: Anticancer Activity of Earthworm Powder (Lumbricus terrestris) Against MCF-7 and PC-3 Cancer Cell Lines
    Authors: Farha Shafi
    Year: 2019

  • Title: Cytology and molecular study for GSTP1 effect on asthma Iraqi patients
    Authors: Farha Shafi
    Year: 2019

  • Title: Monitoring genotoxicity among traffic policemen in Baghdad using the micronucleus assay in exfoliated buccal cells
    Authors: Hamzah, I.H.; Abdul-Jabbar, R.A.-A.; Ali Shafi, F.A.
    Year: 2018

  • Title: Study the Association of CYP3A5 Polymorphism on the Risk of Breast Cancer in Some of the Iraqi Women
    Authors: Hamzah, I.H.; Shafi, F.A.A.; Saeed, N.A.-H.A.A.H.
    Year: 2018

  • Title: Work’s environment effect on metal and male reproductive hormones levels: Circulating testosterone, LH, and FSH are positively associated with cadmium, lead, and molybdenum
    Authors: Jouda, J.; Jabbar, E.A.K.; Maktoof, A.A.; Shafi, F.A.; Al-Muswie, R.T.; Alubadi, A.E.M.
    Year: 2017

  • Title: Immunohistochemical expression of Aromatase in malignant breast tumours
    Authors: Farha Shafi
    Year: 2017

  • Title: Evaluation of Micronuclei and Other Nuclear Anomalies in Buccal Cells of some Iraqi Women with Breast Cancer
    Authors: Farha Shafi
    Year: 2017

Apurba Kumar Sarkar | Biological Sciences | Best Researcher Award

Posted on by Shen Awards

Dr. Apurba Kumar Sarkar | Biological Sciences | Best Researcher Award

Director Technical Operation from Paradise Scientific Company Ltd, Bangladesh

Dr. Apurba Kumar Sarkar is an accomplished microbiologist with expertise in antibiotic resistance, microbiological analysis, and analytical chemistry. He holds a Ph.D. in Microbiology and has extensive experience in research, laboratory management, and technical consultancy. With a career spanning over 15 years, he has worked in both academic and industrial sectors, contributing significantly to microbiology and pharmaceuticals. His research focuses on multidrug-resistant bacterial strains, probiotic screening, and food safety. Dr. Sarkar has published several peer-reviewed research papers in international journals and actively participates in global conferences. He has also provided consultancy for establishing microbiological and analytical laboratories in different industries. His international training in advanced analytical techniques, including HPLC, LC-MS, PCR, and spectrophotometry, has enhanced his expertise in modern research methodologies. Additionally, he has played a key role in method development, quality control, and technical training for laboratory professionals. His contributions to microbiology, pharmaceuticals, and food safety research have positioned him as a leading expert in his field. With a strong commitment to innovation and scientific advancement, Dr. Sarkar continues to drive research in microbiology and analytical sciences. His professional journey reflects a dedication to excellence in research, technical leadership, and industry-driven scientific solutions.

Professional Profile

Education

Dr. Apurba Kumar Sarkar has a strong academic background in microbiology, earning his degrees from prestigious universities in India. He completed his Ph.D. in Microbiology from Dr. Babasaheb Ambedkar Marathwada University, Aurangabad (2013–2018), where his research focused on the isolation and characterization of multidrug-resistant nonfermenters from clinical specimens. Before his doctoral studies, he obtained a Master of Science (M.Sc.) in Microbiology from Nagpur University, India (2009), where he worked on lactose nonfermenters in pus samples. His foundational knowledge in microbiology was built during his Bachelor of Science (B.Sc. Hons.) in Microbiology at the University of Calcutta, India (2007). In addition to his university education, Dr. Sarkar completed his secondary and higher secondary education in science under the Board of Intermediate and Secondary Education, Jashore, Bangladesh (2001 & 2003). Throughout his academic journey, he has gained expertise in microbial pathogenesis, antibiotic resistance, and biochemical analysis. His strong educational background has played a crucial role in shaping his research capabilities and professional achievements. By combining rigorous academic training with practical laboratory experience, he has established himself as a skilled microbiologist with an in-depth understanding of microbial resistance mechanisms and diagnostic methodologies.

Professional Experience

Dr. Apurba Kumar Sarkar has an extensive professional career spanning over 15 years, covering microbiology, pharmaceuticals, and analytical chemistry. Since 2016, he has served as the Director of Technical Operations and Laboratory In-Charge at Paradise Scientific Company Ltd., Bangladesh, where he oversees microbiological research, laboratory management, and technical support. His responsibilities include method development, equipment installation, training, and consultancy for pharmaceutical, food, and research industries. In 2024, he worked as an International Consultant at Nutrition & Education International, USA, with a placement in Afghanistan, focusing on food safety, aflatoxin quantification, and analytical testing. Before this, he worked as an Assistant Manager of Quality Assurance and Head Microbiologist at Modern Pharmaceuticals Ltd. (2009–2012), where he conducted pharmaceutical microbiological testing, environmental monitoring, and quality control of active pharmaceutical ingredients. Additionally, Dr. Sarkar has expertise in analytical techniques such as HPLC, GC, LC-MS, RT-PCR, and spectroscopy, ensuring accurate microbial and chemical analysis. His diverse professional background includes laboratory supervision, research project management, and regulatory compliance in microbiology. His work has had a significant impact on laboratory accreditation, method validation, and scientific advancements in pharmaceuticals, food safety, and microbiological research.

Research Interest

Dr. Apurba Kumar Sarkar’s research interests lie at the intersection of microbiology, antibiotic resistance, food safety, and analytical chemistry. He has a keen focus on multidrug-resistant bacterial pathogens, particularly nonfermenting gram-negative bacteria, which pose significant challenges in clinical and environmental settings. His work aims to understand the genetic and biochemical mechanisms of antibiotic resistance, leading to improved diagnostic techniques and treatment strategies. Additionally, he is actively involved in probiotic research, screening bacterial isolates from dairy products to identify health-promoting strains with potential applications in functional foods and pharmaceuticals. His research extends to food safety and quality control, where he specializes in the detection of aflatoxins, heavy metals, and microbial contaminants using advanced analytical techniques such as HPLC, LC-MS, and PCR-based methods. Furthermore, he is interested in biotechnological applications in pharmaceuticals, including the development of rapid microbial detection methods and bioreactor-based production of bioactive compounds. His ongoing research aims to bridge the gap between laboratory findings and real-world applications in healthcare, pharmaceuticals, and food industries. Through interdisciplinary collaboration and innovative methodologies, he continues to contribute to scientific advancements in microbiology and analytical sciences.

Research Skills

Dr. Apurba Kumar Sarkar possesses a diverse set of research skills that make him a highly competent microbiologist and analytical scientist. He is proficient in microbiological isolation, identification, and antibiotic susceptibility testing, with a strong focus on multidrug-resistant pathogens. His expertise extends to molecular biology techniques such as PCR, real-time PCR, gene sequencing, and plasmid profiling, which he has utilized in the study of antibiotic resistance genes. Additionally, he has extensive experience in chromatographic and spectroscopic techniques, including HPLC, GC, LC-MS, AAS, and UV-Vis spectroscopy, which he applies in food safety analysis and pharmaceutical quality control. He is skilled in method development, validation, and instrumentation calibration, ensuring accuracy and compliance with international standards. His knowledge of microbial fermentation, bioreactors, and enzyme assays allows him to explore applications in biotechnology and industrial microbiology. Furthermore, Dr. Sarkar is adept at technical writing, report preparation, and scientific documentation, making him an effective researcher and consultant. His ability to integrate microbiological, biochemical, and analytical techniques makes him a valuable asset to research institutions, pharmaceutical companies, and food safety organizations.

Awards and Honors

Dr. Apurba Kumar Sarkar has received recognition for his contributions to microbiology and analytical research. He has been invited to present research papers at various national and international conferences, where his findings on antibiotic resistance, food safety, and microbiological analysis have been well received. His peer-reviewed publications in international journals have contributed to the global understanding of microbiological challenges, earning him professional recognition. In addition to his academic and research achievements, he has been awarded multiple international training certifications in advanced analytical instrumentation, including chromatography, spectroscopy, and PCR-based diagnostics. His expertise has led to invitations for consultancy roles in laboratory establishment and quality control, reflecting his leadership in microbiological and analytical sciences. While he has not explicitly listed major awards in his CV, his technical training, industry collaborations, and research contributions demonstrate his impact in the field. Further recognition through patents, funded research projects, or academic awards would further solidify his standing as a distinguished researcher.

Conclusion

Dr. Apurba Kumar Sarkar’s extensive research contributions, technical expertise, and industry experience make him a strong candidate for the Best Researcher Award. His work in antibiotic resistance, food safety, and microbiological analysis has significant implications for healthcare, pharmaceuticals, and public health. His ability to integrate academic research with industrial applications highlights his commitment to scientific advancement. With eight peer-reviewed publications, international training, and extensive laboratory experience, he has established himself as a leader in microbiological and analytical research. While his research output is commendable, further contributions in high-impact journals, research funding, and innovation (such as patents or novel discoveries) would enhance his global recognition. Additionally, mentoring students and expanding academic collaborations could further solidify his contributions to the scientific community. Overall, Dr. Sarkar’s dedication to research, technical excellence, and interdisciplinary collaboration position him as a deserving nominee for this award.

Publications Top Notes

  1. A Study on Nutritional Components of the Leaf and Stem of Alocasia Indica L.
    Authors: MR Karim, N Ferdous, N Roy, MGS Jahan, AK Sarkar, MS Shovon
    Year: 2015

  2. In Vitro Screening of Bacterial Isolates From Dairy Products for Probiotic Properties and Other Health‐Promoting Attributes
    Authors: I Modasiya, P Mori, H Maniya, M Chauhan, CR Grover, V Kumar, …
    Year: 2024

  3. Isolation Identification and Antibiotic Susceptibility Test of Non-Fermenters from Different Clinical Specimens
    Authors: AK Sarkar, M Shaker, RD Fasle
    Year: 2014

  4. Equilibrium Study of Bovine Serum Albumin with Coomassie Brilliant Blue R-250 at Different Temperatures for an Improved Bradford Protein Quantification Assay
    Authors: MR Islam, SA Sony, S Islam, HMS Uddin, AK Sarkar, MK Masud, …
    Year: 2017

  5. Status of qnr and aac(6’)-lb-cr Genes in Quinolone-Resistant Non-Fermenters
    Authors: MA Apurba Kumar Sarkar, M. Shaker
    Year: 2016

  6. Isolation and Identification of Antibiotic Resistant Gram-Negative Bacteria from Different Clinical Specimens
    Authors: AK Sarkar
    Year: 2015

  7. The Plasmid Profile of Multidrug Resistant Nonfermenters Isolated from Different Clinical Specimens of Beed and Akola District of Maharashtra, India
    Authors: AK Sarkar
    Year: 2018

  8. Prevalence of Extended Spectrum β-Lactamase and Metallo β-Lactamase Genes Among Clinical Isolates of Nonfermenting Gram-Negative Bacteria
    Authors: (Not fully visible, but likely includes AK Sarkar)

Yuan Yao Chen | Biological Sciences | Best Researcher Award

Posted on by Shen Awards

Dr. Yuan Yao Chen | Biological Sciences | Best Researcher Award

Director at Perfect (Guangdong) Co., Ltd., China

Dr. Yuan Yao Chen is a seasoned researcher with a Ph.D. in Food Science and Technology from the University of Alberta, specializing in food microbiology. He currently serves as Director of the Research & Development Center at Perfect (Guangdong) Co., Ltd., China. Dr. Chen’s professional journey includes notable roles such as Deputy Director at Shanghai Yaoming Testing Co., Ltd. and postdoctoral fellowships in pediatrics and food science at the University of Alberta. His research spans infant gut microbiota, food safety, and microbial bioactivity, leading to several impactful publications in peer-reviewed journals. Dr. Chen has contributed to multiple large-scale research projects funded by prestigious agencies like CIHR and Agriculture and Agri-Food Canada. His work has been presented at international conferences and he has co-authored numerous publications exploring microbiome research, food safety, and bioactive compounds. His expertise in microbiology and food safety, combined with a strong publication record, reflects his contribution to the scientific community.

Profile:

Education

Dr. Yuan Yao Chen completed his Ph.D. in Food Science and Technology with a specialization in Food Microbiology at the University of Alberta, Edmonton, Canada, in December 2016. Prior to this, he earned a Master of Science in Forestry Science, focusing on Microbiology, from Northwest A&F University, Yangling, China, in June 2011. His foundational education includes a Bachelor of Science in Biology from Shanxi Normal University, Linfen, China, completed in July 2008. Dr. Chen’s academic journey reflects a strong focus on microbiology and food science, equipping him with a comprehensive background that underpins his research in food safety, probiotics, and gut microbiota. This diverse educational background has significantly contributed to his expertise in both fundamental and applied aspects of his field.

Professional Experience

Dr. Yuan Yao Chen has a distinguished professional background encompassing both academia and industry. Currently, he serves as the Director of the Research & Development Center at Perfect (Guangdong) Co., Ltd. in China, where he oversees innovative research initiatives. Prior to this role, he was the Deputy Director at Shanghai Yaoming Testing Co., Ltd. His academic journey includes significant positions as a Postdoctoral Fellow at the University of Alberta in Pediatrics and Food Science and Technology. Dr. Chen also worked as a Biologist in Food Safety and Processing at Agriculture and Agri-Food Canada. His experience extends to mentoring roles, such as his time at Mitacs, Vancouver. His expertise in food microbiology, food safety, and gut microbiota research highlights his broad impact across various sectors, combining scientific research with practical applications to advance knowledge and technology in his fields of specialization.

Research Interest

Dr. Yuan Yao Chen’s research interests encompass food safety, microbiology, and pediatric health, with a particular focus on the gut microbiome and its impact on health outcomes. His work explores the interactions between gut microbiota and host health, including the effects of maternal and infant microbiome on disease susceptibility and development. Dr. Chen investigates innovative food safety technologies, such as CO2-decontamination methods, to enhance the safety of low water activity food products. Additionally, his research includes the development of probiotic technologies to improve reproductive health in dairy cows and combat pathogenic microbes. His interdisciplinary approach combines expertise in food science, microbiology, and pediatrics to address complex health and safety challenges. By bridging academic research with practical applications, Dr. Chen aims to advance understanding in these fields and contribute to both scientific knowledge and public health improvement.

Research Skills

Dr. Yuan Yao Chen exhibits a broad and refined set of research skills across multiple domains. His expertise in food science and technology, particularly in food microbiology, is demonstrated through his innovative work on food decontamination and probiotic technologies. Dr. Chen’s skills in microbiological analysis and food safety are complemented by his proficiency in employing advanced methodologies such as metabolomics and genomics to unravel complex biological interactions. His experience with large-scale research projects, including those funded by prestigious organizations like Agriculture and Agri-Food Canada and Alberta Innovates Biosolutions, highlights his capability in managing and executing high-impact studies. Dr. Chen’s ability to synthesize and communicate findings through numerous peer-reviewed publications and international conference presentations reflects his strong analytical skills and his commitment to advancing knowledge in his field. His leadership roles in research centers further underscore his competence in directing and coordinating innovative research efforts.

Award and Recognition

Dr. Yuan Yao Chen has garnered significant recognition for his contributions to food science and microbiology. His research on gut microbiota, probiotics, and food safety has earned him several prestigious awards, including the Canadian Respiratory Research Network (CRRN) Fellowship and the Best Student Poster Award at the International Nonthermal Processing Workshop. Dr. Chen’s scholarly excellence is further highlighted by his publication in top-tier journals and his impactful presentations at international conferences such as the International Human Microbiome Consortium Congress and the International Association for Food Protection Annual Meeting. His leadership roles, including Director of the Research & Development Center at Perfect Co., Ltd., and Deputy Director at Shanghai Yaoming Testing Co., Ltd., underscore his influence in advancing research and innovation. These accolades and positions reflect Dr. Chen’s commitment to advancing scientific knowledge and addressing critical issues in food safety and microbiology.

Conclusion

Dr. Yuan Yao Chen has an impressive portfolio, marked by leadership, a diverse research background, and a strong publication record. His interdisciplinary approach and expertise in microbiology and food safety make him a strong contender for the Best Researcher Award. However, focusing on amplifying the global impact and visibility of his research would further strengthen his candidacy.

Samia Ahmed | Biological Sciences | Best Researcher Award

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Prof. Samia Ahmed | Biological Sciences | Best Researcher Award

Research Assistant of Tabriz university of medical sciences, Iran.

Samia Abdel-Aziz Ahmed Sayed is a distinguished Professor of Microorganisms Chemistry at the National Research Centre in Cairo, Egypt. With a strong academic background, including a Ph.D. in Biochemistry from Cairo University, she has significantly contributed to the field of microbial enzymes. Her research focuses on the production, stabilization, and application of industrially important enzymes derived from microorganisms. Prof. Sayed has led several projects, including those on enzyme production from agricultural residues and waste treatment using microbial laccase. She has actively participated in numerous international conferences and workshops, showcasing her work and leadership. Additionally, she has supervised multiple M.Sc. and Ph.D. dissertations, enhancing the academic growth of emerging researchers. Her extensive publication record in reputed journals underscores her expertise and impact in microbial biotechnology and enzyme chemistry. Prof. Sayed’s contributions make her a strong candidate for the Best Researcher Award.

Profile
Education

Dr. Samia Abdel-Aziz Ahmed Sayed holds a robust educational background in biochemistry and agricultural sciences. She earned her Bachelor of Science in Agriculture with a focus on Biochemistry from Cairo University in 1988. Her commitment to advancing her expertise led her to pursue a Master’s degree in Agriculture Science, also specializing in Biochemistry, which she completed in 1994. Her master’s thesis concentrated on biochemical studies of microbial proteolytic enzymes. Furthering her academic journey, she achieved a Ph.D. in Agriculture Science with a concentration in Biochemistry from Cairo University in 2003. Her doctoral research focused on biochemical studies of industrial enzymes. Dr. Sayed’s educational qualifications have laid a strong foundation for her career as a Professor of Microorganisms Chemistry at the National Research Centre, Cairo, where she continues to contribute significantly to her field.

Professional Experience

Dr. Samia Abdel-Aziz Ahmed Sayed is a distinguished professor at the National Research Centre in Cairo, Egypt, specializing in Microorganisms Chemistry. She holds a B.Sc., M.Sc., and Ph.D. in Agriculture Science with a focus on Biochemistry from Cairo University. Her professional journey includes pivotal roles in various research projects, such as the production and stabilization of microbial enzymes and the application of agricultural residues in enzyme production. She has served as Principal Investigator and Co-Principal Investigator in multiple projects, including those on enzyme immobilization and the recycling of agricultural and industrial wastes. Dr. Sayed’s expertise extends to supervising numerous M.Sc. and Ph.D. students and participating in diverse academic activities, including conferences and workshops. Her contributions to the field are underscored by her active role in enhancing the stability and activity of industrial enzymes through innovative research methodologies.

Research Interest

Professor Samia Abdel-Aziz Ahmed Sayed’s research focuses on the biochemical and industrial applications of microbial enzymes. Her work primarily explores the production, stabilization, and application of enzymes derived from microorganisms, with a particular emphasis on those utilizing agricultural and industrial residues. She investigates enzyme systems such as proteases, amylases, and laccases, and their potential uses in various industries, including textiles and food processing. Additionally, her research delves into the environmental impact of enzyme applications, aiming to develop sustainable solutions for waste management through the recycling of agro-industrial residues. Professor Sayed’s projects include optimizing enzyme activity and stability, as well as developing innovative methods for enzyme immobilization and application. Her contributions extend to enhancing the understanding of enzyme functionality and improving industrial processes, reflecting her commitment to advancing biotechnological solutions for practical and environmental challenges.

Research Skills

Samia Abdel-Aziz Ahmed Sayed possesses extensive research skills, particularly in the biochemistry and enzymology fields. Her expertise encompasses microbial enzyme production, stabilization, and application in various industries, including agriculture and textiles. She has demonstrated proficiency in utilizing agricultural residues for enzyme production, optimizing enzyme properties, and employing advanced techniques such as enzyme immobilization and modification. Her work includes leading significant projects on enzyme recycling and waste management, highlighting her skills in project management and innovation. Samia’s research is further supported by her contributions to numerous high-impact publications and her role in supervising graduate research, reflecting her ability to guide and mentor emerging scientists. Additionally, her active participation in conferences and workshops underscores her commitment to staying abreast of current advancements and sharing knowledge within the scientific community.

Awards and Recognition

Samia Abdel-Aziz Ahmed Sayed, a distinguished professor at the National Research Centre, Cairo, Egypt, has garnered significant recognition for her contributions to biochemistry and microbial enzyme research. Her notable achievements include participation in multiple high-impact research projects, such as those focused on microbial enzyme production and waste recycling. Sayed’s work has been widely recognized through numerous conference presentations, workshops, and her role in various editorial boards. She has been acknowledged for her expertise in enzyme stabilization and production, with several publications in esteemed journals. Her commitment to advancing scientific knowledge and her active involvement in international and national research communities underscore her standing as a leading researcher in her field. Sayed’s innovative research and dedication have earned her a respected place among top scientists in biochemistry and environmental biotechnology.

Conclusion

Samia Abdel-Aziz Ahmed Sayed is a highly qualified candidate for the Research for Best Researcher Award due to her extensive research experience, innovative projects, significant publications, leadership in academia, and active participation in the scientific community. To further strengthen her candidacy, she could focus on expanding international collaborations, seeking additional funding, and enhancing public outreach efforts. Overall, her contributions to science and her leadership in research make her a strong contender for this prestigious award.

Publications Top Notes

  1. Catalytic, Kinetic, and Thermodynamic Properties of Pleurotus Ostreatus NRRL 3501 Laccase Immobilized on Clinoptilolite Nanoparticles and its Application in Dye Decolorization
    • Authors: Wehaidy, H.R., Saleh, S.A.A., Abdel Wahab, W.A., El-Hennawi, H.M., Abdel-Naby, M.A.
    • Year: 2024
  2. Date Nawah Powder as a Promising Waste for β-Mannanase Production from a New Isolate Aspergillus niger MSSFW, Statistically Improving Production and Enzymatic Characterization
    • Authors: Saleh, S.A.A., Mostafa, F.A., Ahmed, S.A., Salama, W.H., Abdel Wahab, W.A.
    • Year: 2024
  3. Evaluation of Lupine Seeds (Lupinus albus L.) Neutral Extract as a Texture Improver in Low-Fat Yogurt Production
    • Authors: Ahmed, S.A., Helmy, W.A., Ibrahim, O.A.
    • Year: 2024
    • Citations: 0
  4. Low-Lactose Yoghurt Production Using β-Galactosidase: An Integrated Study for the Enzyme and Its Application
    • Authors: Abdel Wahab, W.A., Ahmed, S.A., Kholif, A.M.M., El Ghani, S.A., Wehaidy, H.R.
    • Year: 2024
  5. Preparation of Bioactive Oligosaccharides from Mallow Residues by Enzymes Mixture of Isolated Aspergillus flavus B2 and Evaluation of Their Biological Activities
    • Authors: Saleh, S.A.A., Ahmed, S.A., Mostafa, F.A., Taie, H.A.A., Abdel Wahab, W.A.
    • Year: 2024
  6. Antioxidant Capacity and Antitumor Activity of the Bioactive Protein Prepared from Orange Peel Residues as a By-Product Using Fungal Protease
    • Authors: Ahmed, S.A., Taie, H.A.A., Abdel Wahab, W.A.
    • Year: 2023
    • Citations: 14
  7. Statistical Optimization of Enzyme Cocktail Production Using Jew’s Mallow Stalks Residues by a New Isolate Aspergillus flavus B2 via Statistical Strategy and Enzymes Characterization
    • Authors: Abdel Wahab, W.A., Mostafa, F.A., Ahmed, S.A., Saleh, S.A.A.
    • Year: 2023
    • Citations: 6
  8. Protease Immobilization on a Novel Activated Carrier Alginate/Dextrose Beads: Improved Stability and Catalytic Activity via Covalent Binding
    • Authors: Abdella, M.A.A., Ahmed, S.A., Hassan, M.E.
    • Year: 2023
    • Citations: 14
  9. Statistical Improvement of Protease Production from a New Isolate Bacillus thuringiensis Strain-MA8 and Its Application in the Production of Enzyme-Modified Cheese
    • Authors: Abdella, M.A.A., Ahmed, S.A., Ibrahim, O.A.
    • Year: 2023
    • Citations: 9
  10. Kinetic, Catalytic and Thermodynamic Properties of Immobilized B. Circulans 25 Milk Clotting Enzyme on Activated Chitosan Polymer and Its Ability to Form Milk Curds
    • Authors: Ahmed, S.A., Abdel-Naby, M.A., Abdel-Fattah, A.F.
    • Year: 2022
    • Citations: 1